Used Itg Induction Oven for sale (1,758)

Condition: excellent (used), functionality: fully functional, power: 40 kW (54.38 HP), input current: 56 A, temperature: 450 °C, inner dimension length: 1,000 mm, inner dimension width: 1,500 mm, inner dimension height: 1,000 mm, total length: 1,900 mm, total width: 2,500 mm, total height: 1,600 mm, control type: PLC-controlled, actuation type: electric, fuel type: electric, Equipment: CE marking, documentation/manual, Chamber oven, make: Nabertherm type: N 1500/45 HA electrical heated max. temperature: 450°C internal dimensions (w x d x h): 500 x 1000 x 1000 mm external dimensions (w x d x h): 2500 x 1900 x 1600 mm circulation rate: 3600 m3/h gas inlet pressure: max. 25 bar gas outlet pressure: 0,2 / 2 bar nitrogen: 0,3 / 12 m3/h Fodjzd Sd Tspfx Albsgg input frequency: 50 Hz input current: 56,3 A power: 39,9 kW

Year of construction: 2015, condition: excellent (used), Microglass FLY 600 Glass Lamination Furnace – a professional machine for the production of laminated glass. For sale is a professional Microglass FLY 600 lamination furnace designed for the production of laminated glass using the vacuum method. The machine is ideally suited for glassworks producing safety glass (VSG), decorative glass, glass with EVA film, and for drying coatings. The unit is equipped with a modern heating system based on infrared (IR) emitters and forced hot air circulation, which ensures uniform temperature and high lamination quality. (mitindustrial.it) Technical specifications: ● Model: FLY 600 ● Manufacturer: Microglass / MIT ● Application: glass lamination, drying of paints/coatings ● Working area: ● 1 platform 1800 × 3200 mm ● Working chamber height: 600 mm Fodjzga H Ispfx Albjgg ● Number of working drawers: 1 ● External machine dimensions (closed): ● approx. 2450 × 4230 × 1350 mm ● Length with open drawers: approx. 8500 mm ● Machine weight: approx. 3100 kg ● Installed power: 45 kW ● Power supply: 400 V, 3 phases, 50 Hz ● Average energy consumption per standard cycle: approx. 27 kWh ● Lamination temperature: 130°C ● Drying temperature: 150°C ● Vacuum pump: ● two-stage ● power approx. 1.5 kW ● Control: ● touch panel ● digital vacuum gauge ● Programs: ● up to 256 programmable recipes ● possibility to set time cycles ● Heating system: ● tubular IR emitters ● hot air circulation ● Forced cooling: YES ● High-strength silicone membrane ● PTFE mesh to improve vacuum parameters ● Possibility to use an additional drawer to increase productivity (mitindustrial.it) Machine advantages: ✔ large production format ✔ high lamination quality without air bubbles ✔ economical operation for serial and single production ✔ intuitive operation via touch screen ✔ solid industrial construction ✔ ideal for VSG, decorative glass, and custom projects The machine is ready for operation. An excellent solution for professional glassworks looking for an efficient lamination furnace.

Condition: excellent (used), Heraeus Type: VT 6025 Heraeus Vacutherm vacuum drying oven Specification: Heating jacket VT 6025 Fgedozgbqzepfx Albsg Temperature (metric): 200 °C Internal dimensions (W x D x H): 300 x 307 x 275 mm External dimensions (W x D x H): 480 x 450 x 600 mm Electrical requirements: 230 V, 50/60 Hz Frequency: 50/60 Hz Capacity (metric): 25 l Heating jacket type: without inert gas connection Voltage: 230 V, 1.3 kW, 5.9 A Weight: 58 kg Condition: used Scope of delivery: (See image) (Subject to changes and errors in the technical data and specifications!) We would be happy to answer any further questions you may have by telephone.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, machine/vehicle number: 3286502, overall weight: 5 kg, input voltage: 230 V, The DGYF 500C induction sealer is used for induction-electromagnetic sealing of aluminum caps under bottle caps. Key features: • Suitable for use with plastic or glass containers. • Very easy to operate. • Handheld device for small-scale applications. • Easy to transport; requires no dedicated workspace. • Packing speed of approximately 20-40 units/minute (depending on the operator and the product being sealed). Fgedjy S Rxhepfx Albjg • Maximum container diameter: 60-130 mm. • Maximum distance between the inductor and the container: 3 mm. • Activated by a switch on top of the inductor. Control panel: • On/Off switch. • Fuse. • Digital display indicating current intensity. • Digital display indicating time. • Overheat protection – the device automatically shuts down until it cools down. The induction sealer comes with sealing foil, 85 mm in diameter, 2 packs of approximately 400 pieces each.

Condition: used, Year of construction: 2015, functionality: fully functional, total length: 1,100 mm, total width: 900 mm, total height: 2,250 mm, number of chambers: 2, actuation type: electric, fuel type: electric, Equipment: stove, Convection oven for 10 trays, 600 × 400 mm 2 chambers: 6 + 4 trays • FP control system ×2 Fedpfjy Ukawsx Albogg • Steaming unit • Exhaust hood • Power: 20.1 kW • Dimensions: 900 × 1100 × 2250 mm The oven has been serviced and is in working order. We also have a wide selection of used baking and confectionery equipment. Please contact us – communication is possible in English, German, and Russian.

Condition: used, Year of construction: 2005, power: 37.6 kW (51.12 HP), input voltage: 6 V, temperature: 320 °C, inner dimension length: 120 mm, inner dimension width: 80 mm, inner dimension height: 17 mm, total length: 150 mm, total width: 135 mm, total height: 215 mm, overall weight: 550 kg, number of chambers: 4, fuel type: electric, Miwe Condo Co.4.1208 with extractor hood, baking chamber 120x80xHx17 cm, electric, power 37.6 kW, 400/230V. Fodpfxsy N Tbgo Albegg

Condition: good (used), 412 USED Matador MD 101 deck oven with a baking area of ​​12 sq m. OVEN EXTERNAL DIMENSIONS (in cm): - W: 183, - L: 300, - H: 237. Fjdpfx Aozdyh Tjlbjgg BAKING CHAMBER INTERNAL DIMENSIONS (in cm): - W:120, - L: 160, - H: 3 upper: 19, 2 lower (extendable): 13 . EQUIPMENT: - Gas or oil burner. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: good (used), 413 USED Unitherm rotary oven for 60x80 sheets. EXTERNAL DIMENSIONS (in cm): -W: 136, -D: 283 (with hood 275), -H: 290. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN, RUSSIAN. Fgsdpfxozdyiqs Albog

Condition: excellent (used), Here we offer you a chamber convection oven. Usable internal dimensions: Height mm 900 / Width mm 600 / Depth mm 600 324 liters External dimensions: Height mm 1775 / Width mm 900 / Depth mm 953 Number of door panels: 1 Connection rating: 3X400V 50 Hz 10 kVA Heating power: 9 kW Rated temperature: 250°C Weight: 300 kg Fgodpfx Alozd Rxvjbeg Type: KU 250/09-06-06 K1030852 Condition: used Scope of delivery: (See image) (Changes and errors in the technical data are subject to change!) We will gladly answer any further questions you may have over the phone.

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 Fgsdpfxjw Enwzs Albjg - Baking surface: 19.2 m² - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven Fgodew H R Uljpfx Albsg This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: used, -12 loading mouths/openings -4 decks -Integrated loader elevator Fsdpfxex Up Nwj Albsgg -Operates on wood and gas -Sold with gas burner -With mechanical control -Voltage: 400V

Condition: used, Electric oven with 8-level proofer Dimensions without stand (WxDxH): 780 x 1030 x 2100 mm Dimensions with stand (WxDxH): 780 x 1030 x 2400 mm Oven -Model: RS10A20-1 -10 levels -Tray size: 400x600 mm -Power: 18.6 kW -Voltage: 3x400V + N + PE / 50Hz -Serial number: 10NL C0143 Proofer RE16A-S -8 levels -Serial number: ETNL C0093 -Power: 1.2 kW -Voltage: 1x240V+PE / 50Hz Fsdsyhfubspfx Albjgg -Refurbished equipment: Equipment is prepared upon order, pick-up and return times are agreed at that moment (price after refurbishment - please request a quote)

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. - Electromechanical Control Panel: Simple and intuitive for precise baking control. Fedpfoyhqd Iox Albjgg Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Dsdcusyhqd Io Ti Enjkh Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, -Dimensions: 1840x2605x2490 mm -Stone size: 602x1840 mm -Model: Omega/2 -Baking surface: 9 m² -Number of decks: 4 -Year: 2011 -Serial No.: 16917191 -With integrated loader -8 baking mouths -Voltage: 400 V Fgodpfx Aloy H Ez Hebjg -Heating power: 78.4 kW -Power: 30.7 kW -Weight: 1910 kg -Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at the time of order (please request the price after refurbishment)

Condition: excellent (used), - Model: Omega 1 - Serial number: 13770392 - Dimensions: 2200x2600x1420 mm - Track width: 800 mm - Track depth: 1630 mm - Baking chamber height: 235 mm - Baking area: 6.6 m2 - Footprint: 3.7 m2 - Number of decks: 5 - Heating power: 65.2 kW - Voltage: 400V - Frequency: 50Hz Fgedpowxmp Asfx Albjg - Maximum temperature: 300 °C - Year: 2008 - Oven weight: 2070 kg - Loading elevator included - Refurbished equipment: The unit is prepared on order; pick-up and return dates are defined at that time (please request price after refurbishment). The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Model: EE 5230 - Serial number: 415856 - Dimensions (LxWxH): 2380x3055 mm - Internal slab dimensions: 1800x2000 mm - 15 outlets, 5 levels - Power: 137 kW - Voltage: 230 / 400V, 50 Hz Fodpswxmqyofx Albegg - Loading doors (patented system) - Thermal insulation between decks - Cast refractory stone soles, 22 mm - Year of manufacture: 2007

Condition: excellent (used), - Overall dimensions (LxWxH): 1875x2780x2200 mm - Baking chamber dimensions (LxW): 1240 x 2140 mm -Model: Elettrodr 10.6/124x214-4 - Number of decks: 4 - Baking surface: 10.6 m² - Voltage: 400 V - Electrical power: 50 kW - Year of manufacture: 2012 - Weight: 7600 kg - With scissor lift - Serial number: 1206160/BN/0851 Fodpfjwxmq Hsx Albogg - Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed upon at that moment (please request price after refurbishment).

Condition: used, - Model: Opale - Reference: Y14D85 - Dimensions (LxDxH): 1530x2855x2250 mm - Track width: 850 mm - Slab thickness: 20 mm - Usable shelf depth: 2060 mm - Baking surface: 7 m2 - Net weight: 2200 kg - Clock with real-time display and - programmable baking start for 7 days (hours / minutes) - Quick start-up - Option to control lighting for each deck separately - Voltage: 400 V / 50 Hz Fedswxmrkspfx Albjgg - Connection power: 29 kW - Electrical power: 34 kW - Year of manufacture: 2012 - With integrated loader-lifter

Condition: used, - Number of decks: 3 - Number of lanes: 2 - Mouth width: 620 mm Fjdpfx Aewxmrwslbegg - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 - Installed power: 32 kW/h - With integrated loader lift

Condition: used, -Serial number: 13471153 -Plate dimensions: 802x2460mm -Model: Omega 802/2460 Fjdpjy Icb Tjfx Albogg -Baking surface: 11.6m2 -Year: 2008 -3 decks -6 loading doors -With integrated loader elevator -Heat output: 73.4kW -Voltage: 400V -Power: 46kW -Weight: 2490kg -Overhauled equipment: The equipment is prepared upon order; collection and return dates are agreed upon at that time (please request price after overhaul)

Condition: used, -Dimensions (LxWxH): 1760x1110x2347 mm -With integrated loader lift -Model: Rubis 3 -Number of decks: 3 -Trays: 400x600 mm -Year: 06-2021 -Each deck equipped with steam injection -Usable height: 200 mm Fgsdsy Nd D Sspfx Albog -Serial number: 930.000.107167 -Baking surface: 0.97 m² -Voltage: 380V -Power: 84 kW -Weight: 285 kg Modular and scalable, specialized or versatile... -The Rubis Neo modular oven is designed for bakery use. -Compact and quick to install, the Rubis Neo will fit perfectly in your bakehouse or shop, helping you diversify your product range and meet daily challenges. -Each deck is a truly independent oven: it has its own insulation, manual vent, and temperature control. This design allows for future expansion after purchase with the addition of a module that is easy and quick to install. Construction: -Brushed stainless steel front and exterior -Stands with runners and castors, available in heights: 408 mm, 781 mm, or 1154 mm -Stackable from 1 to 4 decks Bakery module: -Versatile and efficient -Well insulated and energy-efficient, it allows you to bake all types of bread with perfect consistency. -You will achieve the same even baking results for your pastries and viennoiseries.

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements Fsdpswxl H Hjfx Albjgg -High-temperature resistant silicone electric wiring harnesses.

Condition: excellent (used), -Dimensions: 1440x2700x2600 mm Fsdpfxswxmf Dj Albsgg -Trolley: 600x800 -Model: E8/64 -Serial number: 9300038973 -Year: 04/2016 -Footprint: 2.71 m2 -Maximum temperature: 280°C Lroyjwxmf De Tdxuger -Door clearance: 830 mm -Heating power: 57 kW -Voltage: 400 V -Weight: 1270 kg

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm Fgodpjwxmgnefx Albog - Tray size: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: 400 V