Used Fermenting Vats for sale (6,083)

Condition: used, -Controlled fermentation chamber: -Dimensions: 1150x3750x2225 mm -External chamber width: 1,150 mm -External chamber depth: 3,750 mm -Type of fermentation chamber: BFC -Trolley dimensions: 600 x 800 (overall 670x825) -Number of trolleys: 4 -Usable chamber depth: 3,600 mm -Usable cell width: 1,000 mm -Door frame type: Single door 1,000 mm -Evaporator side: Left -Control panel: OPTICOM -Electrical connection BFC: P6: 400-440V / 3PH + N + PE / 50-60Hz -Tunnel-type chamber: No -Year of manufacture: 12/2014 -Refurbished equipment: Equipment is prepared upon order. Lead and return times are agreed at that moment (please request the price after refurbishment). Cedpoyman Tefx Akcsgt -Automatic fermentation cycle management Hnedcvxtveyman Tjbsk -Temperature management -Manual and automatic mode -30 programmable cycles -Automatic end-of-cycle date management -Fault management -Smooth keyboard, scratch-resistant finish.

Condition: used, -Dimensions: 635x1200x2250 mm -Serial number: 2001/1558B -Number of plates: 24 Cgodpfxowxvuno Akcet -Year: 2001 -Power: 1.1 kW -Voltage: 230 V Noy Tdxowxvunsugjda -Frequency: 50 Hz

Condition: new, -Model FCX-20 BASIC 50 HZ 60X40 -External dimensions (W x D x H): 2187x1027x600 mm -Tray separation: 78.5 mm -Capacity: 20 (60x40) -Refrigerant: R-134a -Power: 1.8 kW -Frequency: 50 Hz - 9 A -Voltage: 230 V -Weight: 289 kg -This equipment is highly useful in pastry shops, bakeries, as well as in bake-off outlets or hot points. -It is truly indispensable for streamlining operations and providing clients with freshly baked products directly from the oven. -Completely manufactured in stainless steel, designed for pastry, bakery, and viennoiserie products, etc. (fresh or frozen) -Controlled fermentation: -In addition to the advantages of controlled fermentation, there is also the STOP fermentation function, which allows you to delay the baking time up to three hours after the preset program time. -Based on a microprocessor, 24-hour programming can be easily preset. Njy Tdxuew Rwanogjda -Designed to operate from -3 °C to +40 °C and humidity up to 90%. Cedow Rwanepfx Akcsgt The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), 658 USED acid production device, fermenter, acidifier, fermentation machine. Cgodpsphpc Hjfx Akcot Capacity: 200 L EXTERNAL DIMENSIONS (in cm) - H: 94 - W: 90 - L: 94 The device ready for shipment or checking is in our warehouse (36-068 Bachórz, Poland) The price is a net price. Our languages: ENGLISH, GERMAN FRENCH, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2018, Overview These fermenters (iso tank) were manufactured in 2018 by Germany BrauKon GmbH. The equipment consists of 3 fermenters, designed for beer fermentation. The tanks are still installed and connected to energy and are available immediately. The equipment can be visited in production on request. Technical data  Capacity: 10 hl each Application: Beer fermentation Configuration: 3 × iso fermenters   Codpfxeywn Svj Akcegt

Year of construction: 2026, condition: new, functionality: fully functional, total length: 1,030 mm, total width: 810 mm, total height: 2,290 mm, energy efficiency: B, input voltage: 400 V, DGUV certified until: 04/2027, type of input current: three-phase, warranty duration: 12 months, machine/vehicle number: 2026, Lillnord fermentation room Model: Maryline R 103-81 T Touch screen computer control Temperature range from max. + 20°C to + 45°C Humidity from 60% to 90% RH Cgjdpfx Akjk Itizjcst for max. 30 trays 600x 800 mm or 60 trays 600 x 400 mm PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 400V, 3000 Watt, 16A-CEE plug Dimensions: 810 x 1030 x 2290 mm, WxDxH New device Lillnord service partners

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, machine/vehicle number: 2026, Lillnord fermentation breaker Maryline Model: FR 103-81 T Touch screen computer control Temperature range from max. -18°C to + 45°C Humidity from 60% to 90% RH for max. 30 trays 600 x 800 mm or 60 trays 600 x 400 mm Cooling unit ready to plug in above Coolant R 134A / cooling capacity 937 watts PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 400V, 4.4 kW, 16A-CEE plug Dimensions: 810 x 1030 x 2290 mm, WxDxH New device 12 months of warranty Option: - Door with thermal window - CO2 vaporizer - FlexBaker with ready-fermented products - Aggregate external Lillnord service partners Cjdpfx Aek Iti Tskcjgt

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, Lillnord fermentation breaker Maryline model FR 103-81 suitable for all dough pieces that are baked in sales! particularly good for dough pieces with long-term processing of up to 3-4 days 2 mm stainless steel pan with floor heating for 1 trolley with 600 x 800 mm or 2 trolleys with 600 x 400 mm TSC1902 computer/touch control Csdpfx Ajin Eahokcogt Temperature range from max. -12°C to + 40°C Humidity up to 90% RH Cooling unit ready to plug in above Refrigerant R 449A PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 230V, 4500 Watt, 10A, 16A-CEE plug Dimensions: 810 x 1030 x 2365 mm, WxDxH New device 12 months of warranty Option: - Door with thermal window - CO2 vaporizer - Impact protection in stainless steel or PVC - FlexBaker with ready-fermented products - Aggregate external Come and take a look at our large warehouse of bakery machines

Year of construction: 2018, condition: used, construction height: 2,000 mm, bed width: 2,700 mm, Equipment: CE marking, We are offering this used "Marican" L250E3 two-vessel brewhouse with fermentation tanks, year of manufacture 2018. The brew kettle capacity is 250 liters per batch. The system consists of a mash tun with integrated false bottom and a wort kettle with integrated whirlpool. Additionally, a hot liquor tank for sparge water is included. For cooling, a plate heat exchanger is installed. There are also 3 open, non-refrigerated fermentation vessels, as well as all hoses and a pump for cold wort transfer. The brewery is equipped with a 32-amp three-phase power connector. A fixed water connection is not required. If interested, a "Sommer" Maltman 55 grist mill, a barrel washer, a manual counter-pressure filler, and a capper are also available. Stainless steel kegs in various sizes can be purchased as well. The system was in regular operation until 2025. Csdjyt Nlnjpfx Akcegt Machine type: L250E3 Model number: 551 Year of manufacture: 2018 Wiring diagram number: MAB-118 If you have any questions, please feel free to contact us at any time.

Condition: ready for operation (used), Item: D-10655-Small Open cheese vat Open Type Cheese vat, for small home-farm production Codpfeh Hrdysx Akcogt Capacity 100 L, Stainless Steel with agitation and control unit Vat dimension: 800 x 600 x 300 mm Stainless Steel frame Complet with Pump

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 03/2027, type of input current: three-phase, machine/vehicle number: 2026, Lillnord fermentation retardant Maryline Model: KR 103-81 R Standard Touch screen computer control Temperature range from max. -3°C to + 45°C Humidity from 60% to 90% RH for 1 trolley sheet metal 600 x 800 mm Trolley dimensions: 610 x 810 x 1820 mm, WxDxH Cooling unit ready to plug in above Coolant R 134A / cooling capacity 803 watts PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 400V, 4 kW, 16A-CEE plug Dimensions: 810 x 1030 x 2365 mm, WxDxH New device Option: Cgodpfx Ask Itlrskcot - Door with thermal window - CO2 vaporizer - Impact protection in stainless steel or PVC - FlexBaker with ready-fermented products - Aggregate external Lillnord service partners

Condition: like new (used), functionality: fully functional, machine/vehicle number: 2025, total length: 715 mm, total width: 792 mm, total height: 2,120 mm, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 03/2027, type of input current: AC, Retarder Proofer Cabinet TOP Debag Tefi 400B for up to 20 trays, 600 x 400 mm completely assembled standard unit, top-mounted temperature range: -10°C to +40°C max. relative humidity up to 90% for optimum dough control computerized control interior and exterior made of stainless steel Cjdpjryr A Tsfx Akcjgt power supply: 230V, ready to plug in only with us: DGUV V3 safety tested Dimensions: 792 x 715 x 2120 mm (W x D x H) Used / demo unit with warranty and spare parts service Options: delivery service maintenance contract leasing & rental service service package commissioning and training Other retarder proofers / dough retarders in stock!

Condition: like new (used), Product discharge by gravity, by means of side discharge with flat bottom. Cgodpeyn Hd Defx Akcst

Condition: used, Year of construction: 2012, Overview  This fermentation tank package was manufactured between 2012 and 2019 by Oxinox and Slowbeer. It consists of isobaric and atmospheric stainless-steel fermenters with different capacities. Personal inspection is possible. Technical data  Total tanks: 8 units Isobaric tanks: 5 units Atmospheric tanks: 3 units Material: Stainless steel (316-L for Oxinox tanks) Scope of Delivery  Isobaric Fermenter (4x) | Oxinox | Oxi-19 | 2019 | 1,600 L each Atmospheric Fermenter (3x) | Slowbeer | Plano 1200L | 2012 | 1,200 L each Isobaric Fermenter | Oxinox | Oxi Clooper | 2016 | 1,400 L   Cedpfx Aeyg R Auekcegt

Year of construction: 2018, condition: used, This listing is for a Solaris Biotech Solution Jupiter 3.0 Fermentor. The unit is in full working condition and is ready for immediate release. The Solaris Biotech Solution Jupiter 3.0 Fermentor is a highly versatile and configurable bioreactor system, ideal for laboratory-scale applications. With advanced automation and robust design, it caters to a wide range of research and development needs, as well as small-scale production. Key Features: Autoclavable and Sterilizable Design: Ensures ease of cleaning, sterility, and reliable operation for contamination-free processes. Flexible Vessel Options: Available in various aspect ratios and thermoregulation designs, with total volumes ranging from 2.0 L to 10.0 L. Pressure Control: Handles pressures up to 1.6 bar in the 2 L and 4 L jacketed vessels, with continuous gas-in and gas-out flux. Innovative SCADA Software (LEONARDO 3.0): Provides automated management of fermentation and cultivation processes, ensuring precision and ease of operation. Parallel Management: Supports simultaneous operation of up to 24 units via a single HMI with a 24” display, streamlining complex workflows. Remote Access: Enables monitoring and control via PC, tablet, or smartphone, using QR code scanning or a dedicated web portal for remote convenience. Applications: Csdpfxjxxz T Ho Akcsgt Process Development and Optimization: Facilitates experimentation and optimization of bioprocesses for scale-up and scale-down studies. Education and Research: Suitable for educational purposes and basic research in bioprocessing. Small-Scale Production: Supports small-batch manufacturing and pilot-scale processes. Benefits: Cost-Effective Performance: Combines advanced features with affordability for laboratory and production environments. High Level of Automation: Simplifies management of fermentation and cultivation with LEONARDO 3.0 software, reducing operator workload. Versatility and Configurability: Adaptable to a wide variety of applications, ensuring compliance with validated GMP regulations. Technical Specifications: Material: VALOX resin (external) and silicone (internal) Autoclavable: 121-133°C for up to 30 minutes Residual Volume: 0.04 mL Flow Rate: 65 mL/min

Condition: excellent (used), 4 Fermentation tunnels composed of: - Serial No.: 930 fermentation tunnels: - Chamber type: BFC - Trolley dimensions: 600x800 - Number of trolleys per tunnel: 6 - External chamber width: 4,330 mm Csdpfx Akowxymhscjgt - External chamber depth: 5,350 mm - Usable chamber depth: 5,200 mm - Usable cell width: 1,000 mm - Door frame type: single door 1,000 mm - Evaporator side: Right - OPTICOM control - BFC electric connection: 400-440V / 3PH + N + PE / 50-60Hz - Tunnel chamber type: Yes

Condition: used, Year of construction: 2014, Overview  This set of 6 isobaric fermentation tanks was manufactured in 2014 by the Spanish company Talleres Perman S.L.. Each tank has a capacity of 1,000 liters and is designed for fermentation and maturation under pressure, ideal for beer, cider or sparkling wine. The tanks have integrated cooling jackets and have decorative wooden cladding on the outside, which can be removed if necessary. The tanks are for sale as a planned increase in production was ultimately not realized. Available immediately. Technical details  Capacity: 6 x 1,000 liters Working pressure: up to 3 bar Diameter: approx. 125 cm Height: approx. 190 cm Base design: conical base with 30° angle Type: Isobaric fermentation and maturation tanks with cooling jacket With integrated cooling jackets With decorative wooden cladding (removable) Scope of delivery  6 x Talleres Perman DI1 | Year of construction 2014 isobaric fermentation and maturation tanks Cjdowzb T Uepfx Akcegt

Condition: used, Year of construction: 2012, Overview  This set of ten stainless steel isobaric tanks was manufactured between 2012 and 2024 by the Spanish company EtD (Talleres Esteban Tolosa). The lot includes five fermenters and three lagering tanks, all pressure-rated at 3 bar. All tanks are in good condition, fully functional, and well maintained. The newer 2024 models have seen minimal use. The tanks can be purchased as a complete set or individually upon request. Technical data  Type: Isobaric fermenting and lagering tanks Manufacturer: EtD (Talleres Esteban Tolosa) Years of Manufacture: 2012 – 2024 Total Units: 10 (7 fermenters + 3 lagering tanks) Working Pressure: 3 bar Material: AISI 304 stainless steel Scope of Delivery  Fermenting Tanks 3× 45 hL (net 45, gross 47) | EtD | 2012 2× 50 hL (net 50, gross 55) | EtD | 2024 2× 50 hL (net 50, gross 55) | EtD | 2020 Lagering Tanks 3× 50 hL (net 50, gross 55) | EtD | 012 | Horizontal isobaric with carbonation stones Cgodpfxeyb S A Sj Akcst

Condition: used, Year of construction: 2015, Overview  This tank package was manufactured between 2015 and 2025 by Spanish manufacturers Inox GC and Magusa, as well as German company Linde AG. It includes multiple isobaric and atmospheric fermenters, an electric lifter and a hop torpedo for pressure dry hopping. Technical data & Scope of Delivery  Isobaric Fermenter (Unit 1) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket Isobaric Fermenter (Unit 2) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket Isobaric Fermenter (Unit 3) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket Isobaric Fermenter | Inox GC | — | 2019 | 2,000 L; cylindro-conical; isobaric; dual glycol jacket Isobaric Fermenter | Inox GC | — | 2021 | 3,000 L; cylindro-conical; isobaric; dual-wall cooling Isobaric Fermenter | Inox GC | — | 2024 | 4,800 L; cylindro-conical; isobaric; Double jacket for glycol circulation; carbonation stone in the cone Atmospheric Fermenter (Unit 1) | Magusa | — | 2015 | 1,300 L; atmospheric; double cooling jacket Atmospheric Fermenter (Unit 2) | Magusa | — | 2015 | 1,300 L; atmospheric; double cooling jacket Electric Lifter | Linde AG | L14 | — | Electric; 1,400–1,700 kg load capacity Isobaric Hop Torpedo | Inox GC | — | 2025 | Approx. 50 L; vertical isobaric dry hopping vessel; new Cjdpfx Akoyb S Dvjcogt

Condition: used, Year of construction: 2019, Overview  This isobaric maturation tank was manufactured in 2019 by Spadoni. It is designed for the isobaric and isothermal maturation of beverages under pressure, with a working capacity of 1,200L (12 hL) and a total volume of 1,300L (13 hL). The tank is certified up to 3 bar (PED) and equipped with high-quality fittings and insulation. Further information on request. Technical data  Capacity: Working: 1,200 L / 12 hL Total volume: 1,300 L / 13 hL Pressure: Working pressure: 2 bar Shell: 0.49 bar Factory hydraulic test: 2 bar Certified (PED): 3 bar Material: AISI 304 stainless steel Insulation: 80 mm polyurethane foam on cylinder and bottom head, stainless steel covered Finish: Interior: 2B with polished welds Exterior: brushed grain 120 with polished welds Heads: Klopper type (top and bottom) Cooling: Cooling jacket on the cylinder Manway: Isobaric Ø400 mm, pressure-resistant up to 4 bar Connections & fittings: 2 lifting lugs Ladder support CIP tube with top spray ball and 2x butterfly valves NW40 Drain valve NW40 with cap and chain Bottom discharge valve NW40 with cap and chain Sight glass level tube (rigid acrylic, graduated in liters) Probe port (PT-100 sensor) Sampling valve Safety valve (calibrated at 3 bar) Mounting: Adjustable feet   Cgodpfjwkfwpox Akcjt

Condition: used, Year of construction: 2002, Overview  This tank package was manufactured in 2002 by Spanish company Parcitank S.A., a recognized producer of stainless steel tanks for the wine and food industry. The nine tanks are suitable for fermentation or storage depending on their configuration. The set is offered as three packs, each consisting of one 20,000 L fermentation tank, one 15,000 L storage tank, and one 10,000 L storage tank. On request, single packs can also be purchased. All tanks are made of AISI 304 stainless steel and are in good condition. Technical data  Fermentation tanks - 200hl (3 units): Capacity: 20,000 L Diameter: 2,500 mm Cylindrical height: 4,000 mm Type: Atmospheric with cooling jackets Storage tanks - 150hl (3 units): Capacity: 15,000 L Diameter: 2,500 mm Cylindrical height: 3,000 mm Type: Atmospheric Storage tanks - 100hl (3 units): Capacity: 10,000 L Diameter: 2,000 mm Cylindrical height: 3,000 mm Type: Atmospheric Material: AISI 304 stainless steel Scope of Delivery 9 stainless steel tanks (3 × 200 hl, 3 × 150 hl, 3 × 100 hl) Optional: Sale in complete set or in 3 individual packs (1 × 200 hl + 1 × 150 hl + 1 × 100 hl) Cjdpfx Ajxbua Sekcegt

Year of construction: 2011, condition: good (used), functionality: fully functional, W&P GUV Fermentation Retarder Efficient work/work time management Shifting working hours from night to day Cgodpfx Ajqx Nw Ajkcet The goods are ready for baking early in the morning Optimal utilization of oven capacity Improved dough quality Year of manufacture: 2011 Digital control Dimensions approx. 1900 x 3200 x H 2500 mm Equipped with HYGROMATIC humidity controller Item condition: Used Auction includes: 1x GUV fermentation retarder For connection to an external refrigeration unit (not included) Financing through our bank is also possible. komplett-konzept.leasingo.de Further bakery equipment - new and used - can be found in our shop! International shipping costs on request!

Condition: ready for operation (used), Three stainless steel tanks Speidel, equipped as fermentation tanks, are available. Volume: 1000l, level indicator: available. An on-site inspection is possible. Cedpfx Aoyg Nt Eekcsgt

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, tank capacity: 36,784 l, total height: 6,245 mm, inner diameter: 3,400 mm, outer diameter: 3,770 mm, overall weight: 4,000 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 2 x 37 m³ CCT Vessels / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 2 Total volume: approx. 36,784 liters Tank type: Pressure vessel Condition: used Suitable for food use: yes Design: suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Total height: approx. 6,245 mm (incl. insulation dome approx. 7,245 mm) Weight (empty): approx. 4,000 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.9 bar Cone wall thickness: approx. 3.5-5 mm Top head wall thickness: approx. 6 mm Shell/Cylinder wall thickness: approx. 3 mm Operating temperature: -10°C / +50°C Material: Inner shell material: Stainless steel V2A (1.4301) Internal surface: ground and pickled Heating/Cooling System Cooling medium: Glycol Operating pressure: 3.0 bar Operating temperature: -3 °C Heating/Cooling system material: Stainless steel V2A (1.4301) 1 x shell cooling zone with approx. 112 ltr. capacity 1 x cone cooling zone with approx. 40 ltr. capacity Insulation Insulation thickness: approx. 150 mm (shell + top head), cone: 100 mm Insulation material: PU foam Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminium trapezoidal sheet Equipment Mounting type: Suspension lugs Number: 4 Fastening: fixed Top head type: Torispherical head Lower head type: Conical Top head: 1 x manway DN 1000 with insulated hood and vent DN 80 1 x roof edge railing 1 x spray ball DN 32 incl. spray tube (removable) 1 x Cleaning-Air valve combination (RLV) consisting of: 1 x vacuum valve DN 50 1 x safety valve DN 25 1 x cleaning connection DN 100 1 x air connection DN 50 (threaded) Shell: 2 x temperature measuring connection with insulated box 1 x condensate pipe DN 32 1 x sampling line DN 10 1 x cable protection pipe DN 50 1 x cleaning line DN 50 1 x return manifold DN 40 (cooling) 1 x supply cooling DN 25 1 x cooling vent DN 10 1 x cooling drain DN 20 Lower head/cone: 1 x sample valve DN 10 1 x swiveling cone NW 450 1 x cone with threaded outlet DN 100 Cgedpeyhzrgjfx Akcot Documentation: Drawing Inspection book TÜV certificate

Condition: excellent (used), functionality: fully functional, tank capacity: 68,000 l, usable tank capacity: 65,000 l, total height: 9,865 mm, inner diameter: 3,400 mm, outer diameter: 3,800 mm, overall weight: 4,200 kg, negative pressure: 0.02 Pa, overpressure (max.): 2 bar, 20 x 68 m³ ZKG Tank / Beer Pressure Tank / Fermentation and Storage Tank Technical Data / Dimensions Available units: 20 Total volume: approx. 58,000 liters Tank type: Pressure tank Condition: Used Suitable for food: Yes Design: Suspended Internal diameter: approx. 3,400 mm External diameter: approx. 3,800 mm Cylindrical height: approx. 6,000 mm Total height: approx. 9,865 mm Weight (empty): approx. 4,500 kg Specific weight of medium: 1.0 t/m³ Operating pressure: Overpressure Operating pressure: 2 bar Test pressure: 2.86 bar Wall thickness, cone: approx. 4–5 mm Wall thickness, top head: approx. 6 mm Wall thickness, shell/cylinder: approx. 3.5–4 mm Operating temperature: -10°C / +50°C Material: Inner shell material: V2A (1.4301) Internal surface: Ground and pickled Cgjdpfeyhzq Aex Akcet Heating / Cooling System Cooling medium: Glycol Operating pressure: 2.0 bar Operating temperature: -3°C Heating / cooling system material: V2A (1.4301) 2 x shell cooling zones (approx. 11 m² each) with approx. 100 liters capacity each 1 x cone cooling zone (approx. 4 m²) with approx. 70 liters capacity Insulation Insulation thickness: approx. 150 mm Insulating material: PU foam / mineral wool Cone cladding: Stainless steel (1.4301) Shell cladding: Aluminum trapezoidal sheeting Equipment Mounting type: Hanging lugs Number: 4 Attachment: Fixed Top base type: Basket dome Bottom base type: Cone Top head: 1 x manway DN 500 with insulation hood 1 x roof edge railing 1 x valve dome with the following fittings/connections: 1 x vacuum valve (DN 40) 1 x safety valve (DN 40) 1 x cleaning fitting with spray head DN 32 (removable) Shell: 2 x connections for temperature measurement with insulation box 1 x cable protection tube DN 50 1 x dome drain pipe DN 15 1 x cleaning line DN 50/40 3 x cooling supply (DN 25 / R1") 3 x cooling return (DN 25 / R1") Bottom/cone: 1 x sampling valve DN 10 1 x swiveling cone NW 450 1 x cone with threaded connection DN 65 terminating Documentation: Drawing Inspection book TÜV certificate The tanks originate from various years of manufacture (1990–2004) and may differ slightly in equipment and design.