Used Fomko Leftover Bread for sale (413)

Condition: used, Fortuna A4 Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Kodez A Sk Ujpfx Ah Ejnb Weight (dough piece): 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding discs (new) Optional: Base frame with fixed feet Base frame with castors (2 swivel castors with locking brake + 2 fixed castors)

Condition: used, Fortuna A4E Automatic Roll Divider and Rounder Fully automatic dough dividing and rounding machine 30-piece division With rounding stop With electrically tilting head (for cleaning) Dough piece weight: 1,200-3,300 g Weight (per dough piece): 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding plates (new) Optional: Base frame with fixed feet Base frame with castors (2 swivel castors with brakes + 2 fixed castors) Kodpfjz A Sgpjx Ah Ejnb

Condition: used, Fortuna A4 Automatic Roll Divider and Rounder Fully automatic dough divider and rounder 30-piece division With rounding stop Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Weight per dough piece: 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Kjdsz A Stiopfx Ah Eenb Includes 2 rounding plates Optional: Base frame with fixed feet Base frame with casters (2 swivel casters with brakes + 2 fixed casters)

Condition: used, Fortuna A4E Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function Knedpfx Ahez A Sgij Eob With electrically tilting head (for cleaning) Dough weight range: 1,200-3,300 g Weight per dough piece: 40-110 g External dimensions (L x W x H), without base: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding plates (new) Optional: Base with fixed legs Base with castors (2 swivel castors with brakes + 2 fixed castors)

Condition: used, Fortuna A4 Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Weight (dough piece): 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding discs (new) Optional: Kjdpfx Ahoz A Sm Ne Eenb Base frame with fixed feet Base frame with castors (2 swivel castors with locking brake + 2 fixed castors)

Condition: used, Fortuna A4 Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Weight (dough piece): 40-110 g Knedjz A Sm Aopfx Ah Esb External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding discs (new) Optional: Base frame with fixed feet Base frame with castors (2 swivel castors with locking brake + 2 fixed castors)

Condition: used, Fortuna A4E Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function With electrically tilting head (for cleaning) Dough weight range: 1,200-3,300 g Weight per dough piece: 40-110 g External dimensions (L x W x H), without base: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding plates (new) Optional: Base with fixed legs Knjdpfxoz A Sgvs Ah Eeb Base with castors (2 swivel castors with brakes + 2 fixed castors)

Condition: used, Fortuna A4 Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Weight (dough piece): 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding discs (new) Optional: Base frame with fixed feet Base frame with castors (2 swivel castors with locking brake + 2 fixed castors) Knodpfx Ahsz A Sque Eob

Condition: used, Fortuna A4 Automatic Roll Former Fully automatic dough dividing and rounding machine Knodpfx Ahez A Sflo Eeb 30-piece division With rounding stop function Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Weight (dough piece): 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding discs (new) Optional: Base frame with fixed feet Base frame with castors (2 swivel castors with locking brake + 2 fixed castors)

Condition: used, Fortuna Semi-Automatic Bun Forming Machine, Model 3 30-division Dough weight range: 960-2100 g Product weight range: 32-80 g Includes 3 forming plates (new) Optional: Base frame with fixed feet Knjdpfxjz A Sg As Ah Esb Base frame with castors (2 swivel castors with brakes + 2 fixed castors)

Year of construction: 2003, condition: used, Roll divider Fortuna Automat A3E Condition: refurbished Fully automatic dough dividing and rounding machine Knedpfsz A Skzsx Ah Esb 30-piece division With rounding stop Tilting head via hand crank (for cleaning) Dough piece weight: 960-2100 g Weight (dough piece): 32-80 g External dimensions (W x D x H), without base frame: 690 x 800 x 1470 mm Machine weight: approx. 540 kg Includes 3 rounding discs (new) Includes base frame

Condition: excellent (used), Year of construction: 2024, 259 USED Arabic Bread Line, Oven Line: TECHNICAL DATA: - capacity: 3500-9000 pieces/h, - diameter: 15-38 cm, - number of rows: max. 3, - working width: 100 cm. - year of manufacture: 2024. EQUIPMENT: - divider, - pre-proofer, - rolling, - final proofer, - tunnel oven + 2 burners, - cooling conveyor: 80 m, - stacker (folding and counting devices). Knjdpfxozix Ams Ah Ejb The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2007, 520 USED MHS CM380 bread shop slicer. EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 100 - H: 110 TECHNICAL DATA: - year of production: 2007 - power: 1 kW - power supply: 400V Knodpfszwpfzjx Ah Ejb - maximum bread length: 410 cm - max bread width: 280 mm - max bread height: 160 mm The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, 1 x Damak 176-pocket intermediate proofer with adjustable timings for dough resting. Fitted with removeable pockets for ease of cleaning. Manufacturer - Damak Makina. Model - DM IP 176. Date of manufacture - 2021. Input height - 800mm. Output height - 1550mm. Electrical requirements - 415 V / 50 hz / 3 phase. Power - 5 kW / 13 Amps. Ksdpfox I Sn Nox Ah Eenb Please note - the front panel is missing on this machine (as per photos).

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, REF: MM6379 Damak conical rounder, used in bread and roll production to shape divided dough pieces into smooth, round balls ahead of proving. Handles pieces from 100g to 600g. Manufacturer - Damak Makina Model - DM CR 2000 Date of manufacture - 2021 Piece weight - 100g to 600g Knodpfxey Aidke Ah Eob Capacity - 1,200 to 2,400 pieces/hour Electrical - 415 V / 50 Hz / 3 phase

Condition: like new (used), Year of construction: 2014, functionality: fully functional, GHD Georg Hartmann Maschinenbau GmbH, SELECTRA 25, 2014, good condition. Capacity: Up to 3000 products /h Product dimensions: Length: 160 - 400 mm, Height: 50 - 150 mm Power input: 5 kW Air: 6,0 bar Ready to ship Knedpfx Aeylurkeh Ejb

Condition: excellent (used), Year of construction: 2016, 473 USED MHS Professional bread slicer with circular blade. EXTERNAL DIMENSIONS (in cm): Knodpfx Aozqg Rnjh Ejb - W: 262 - L: 89 - H: 114 TECHNICAL DATA: - year of production: 2016 - power: 2.5 kW - power supply: 400V 50-60Hz - maximum bread length: 72 cm - adjustable slice thickness: 4–30 mm (in 0.5 mm increments) - capacity: 80–200 slices/min The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 104605-104645, input voltage: 400 V, total width: 1,500 mm, total length: 4,500 mm, total height: 2,820 mm, type of input current: three-phase, Fortuna Primus K4 – 4-row roll divider – rounder + depositor + GEK, year of manufacture 2011 Knjdpfx Ahjy St U Sj Eob Dough divider & rounder Condition: fully functional, directly from ongoing operation Application: round rolls, e.g., Kaiser rolls, braided rolls, salt rolls, wheat & mixed doughs • Weight range: approx. 40-110/120 g • Hourly output: approx. 4,800 pieces/hour • Rounding chamber height: approx. 10–35 • Rounding speed: scale 0–30 • Hopper volume: 20–25 kg • Dough yield: TA 160–165 • Connection power: approx. 1.5 kW • Machine weight: 650–700 kg • Depositor: for 60 × 80 cm trays (58–78) _____ Equipment • Fortuna Primus K head machine • 4 rows • GEK pre-fermentation cabinet matching the line • Rounding/stamping sets: Kaiser rolls, braided rolls, salt rolls • Complete depositor • Immediately ready for operation • In use until recently • Clean, well-maintained, regularly serviced • No known defects • Electronics modernized (new display) INSPECTION and TRIAL RUN possible (only) by appointment Freight possible, fully assembled with a jumbo truck (L/W/H = approx. 4,500 mm x 1,500 mm x 2,820 mm)

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 06/2027, total width: 690 mm, total length: 640 mm, total height: 1,410 mm, empty load weight: 258 kg, input frequency: 50 Hz, year of last overhaul: 2026, overall weight: 258 kg, electrical fuse: 16 A, power: 4 kW (5.44 HP), Planetary mixer Fomko P 50 L Power adjustment Mixer with the following tools: 1 mixing beater, 1 dough hook Ksdpfx Ahovdkq Ao Esnb 1 50-liter stainless steel mixing bowl DGUV V3 tested – available only from us Connection: 400V, 16A CEE plug Dimensions: 690 x 640 x 1410 mm (W x D x H) Used machine, refurbished & SAB tested With warranty + spare parts service Optional: Maintenance contract Service package Delivery service More mixers in stock!

Condition: excellent (used), 466 USED W&P Parta U bread divider. EXTERNAL DIMENSIONS (in cm): - W: 195 - L: 120 - H: 183 TECHNICAL DATA: - power supply: 400V 50Hz Knsdjzxnvnopfx Ah Esb The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, 1 x Damak 176-pocket intermediate proofer with adjustable timings for dough resting. Fitted with removeable pockets for ease of cleaning. Manufacturer - Damak Makina. Model - DM IP 176. Ksdpfxsy Aicme Ah Ejnb Date of manufacture - 2021. Input height - 800mm. Output height - 1550mm. Electrical requirements - 415 V / 50 hz / 3 phase. Power - 5 kW / 13 Amps.

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Kodpfx Aezub Rqeh Ejnb Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: used, Year of construction: 2022, machine/vehicle number: 105823706, input voltage: 400 V, year of last overhaul: 2022, Bread round-moulding and long-moulding machine, manual operation, for all wheat and rye doughs with a rye content of up to 90% and a water absorption of 172%, Eberhardt spherical round-moulding principle with superimposed moulding motion, moulding stroke adjustable in 3 steps, round-moulding or precise transfer to long-moulding, long-moulding system with steplessly adjustable roller pair with Teflon running surface, dough feed on the right, Liftomat dough handling device for transferring dough from the dough divider to the round-moulding machine, S/N 4293706. Ksdpfx Aszgtxkjh Eenb

Condition: excellent (used), Year of construction: 2018, 484 USED MHS Professional bread slicer with circular blade. EXTERNAL DIMENSIONS (in cm): - W: 300 - L: 89 - H: 114 TECHNICAL DATA: - year of production: 2018 - power: 2.5 kW Kodpfxezq Sx Dj Ah Eonb - power supply: 400V 50-60Hz - maximum bread length: 72 cm - adjustable slice thickness: 4–30 mm - capacity: 80–200 slices/min The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). Kjdpfx Aez Ad Dcjh Eenb 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.