Used Double D Food Engineering Baking Oven for sale (67,029)

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Features fan assist / air circulation (electric). Supplied with 15 x bakery racks. Located in Northern Ireland and ready to collect. Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Hfedpfx Aoxb Alvsiten Key Features & Benefits 📋 ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Condition: excellent (used), Year of construction: 2018, 1 x Zumex Food Engineering juice extraction and flitration system with elevator and squeezing kits. Manufactured completely in stainless steel. Technical specification ⚙️: ✅ Manufacturer - Zumex Food Engineering ✅ Model - Z450. ✅ Date of manufacture - 2018. ✅ Hopper capacity - 40 kg.  Performance Specification ⚙️: ✅ Sizes 9-10-11: Heat unit - Kit 9, Oranges/minute - 150.35, Output capacity - 902.4 kg/h, Litres/minute - 6.01 L/min, Litres/hour - 360.84 L/hr. ✅ Sizes 5-6-7-8: Heat unit - Kit 8, Oranges/minute - 133.68, Output capacity - 1145.4 kg/h, Litres/minute - 7.64 L/min, Litres/hour - 458.22 L/hr. ✅ Sizes 2-3-4: Heat unit - Kit 7, Oranges/minute - 116.94, Output capacity - 2338.8 kg/h, Litres/minute - 15.59 L/min, Litres/hour - 935.53 L/hr. PLEASE NOTE - Estimated calculations with a 40% juice performance of the oranges. FRUIT DIAMETER: Minimum:Ø55mm, Maximum:Ø100mm NET/GROSS:  750/960KG DIMENSIONS (L x W x H):  2.5 x 1 x 2.2m CONSUMPTION:  2.010W VOLTAGE: 380 V / 50-60 Hz / 3 phase. Hfsdpfx Aiot Uircstsn

Condition: like new (used), JBT Double D 2 rack rotary oven. Takes 2 x 18 x 30 racks. Very clean and tidy. For bakery use. Hfsdpfxshyuchj Aiten

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Hfedpfez Ad Dcox Aitjn Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: new, Year of construction: 2022, Celsius Food food-grade baking oven Baking temperature range: 50 to 260 degrees Hfjdpfxoxu Rk Ts Aitsn Ref: ConduVec 12.10 E The oven has never been used and is still in its original packaging.

Condition: used, Year of construction: 2010, functionality: fully functional, overall weight: 4,500 kg, sheet thickness steel (max.): 8 mm, total width: 1,700 mm, total length: 5,500 mm, total height: 2,300 mm, sheet thickness (max.): 5 mm, type of input current: AC, input voltage: 400 V, Professional circle shear and flanging machine from the Italian brand PB Engineering – model MTD B 5075/8. This robust machine is ideally suited for the precise cutting and flanging of round and conical sheet metal parts. Ideal for the construction of containers and tanks, as well as the production of rings, discs, and flanges. The machine enables efficient trimming and flanging of bottoms, lids, and conical parts in a single process. Very well suited for the production of tanks, containers, and large parts. Technical data: • Year of manufacture: 2010 • Electrical voltage: 400V/50Hz • Machine weight: 4500 kg • Dimensions: 5500 x 1700 x 2300 mm (L x W x H) Maximum workpiece dimensions: • Square workpiece, max. side 3500 mm • Octagonal workpiece, max. 5000 mm • Maximum diameter 5000 mm • Round drawn parts, max. diameter 5000 mm • Maximum sheet metal thickness, iron: 8 mm / stainless steel 5 mm • Cavity: 750 mm • Flanging with interchangeable rollers for various radii possible • Suitable for flat and conical workpieces • Vertical cutting and flanging on the outer and inner circumference Hedpfx Ajz Sriwjitefn The machine is fully functional.

Condition: good (used), devapo hotAir Midi 12 convection oven The hotAir convection ovens from Devapo were specifically developed for warming and baking food/ingredients and for bake-off products. This model features a highly functional and user-friendly control system. Two operating steps (selection of the desired preparation time and temperature) ensure a guaranteed and consistent end product. Included: hotAir grid Optical hard-coated display with LED lighting On/Off/Open switch Stepless temperature control dials End-of-cycle signal Hfjdpfsi Ey T Ijx Aiten Advanced Airflow System Rotary knob Tilt protection Special thermal insulation Robust, certified construction Service-friendly control cabinet Removable ventilation plate Completely made of stainless steel Self-ventilating door Electrical connection values: 230 VAC Capacity, single-portion tray 225 x 175 x 35 mm / 250 x 190 x 45 mm: 12 pieces Capacity, portion trays 160 x 115 x 30 mm: 24 pieces Dimensions: 680 mm x 490 mm x 549 mm (W x D x H) Item condition: used Scope of delivery as shown in the picture You can find more items – new and used – in our shop! International shipping costs available upon request.

Condition: used, Year of construction: 2019, machine/vehicle number: 9300000000083049, functionality: fully functional, power: 4 kW (5.44 HP), input voltage: 415 V, input current: 5 A, total width: 1,950 mm, total height: 2,480 mm, overall weight: 1,100 kg, fuel type: gas, We are offering this used Pavailler CRISTAL FM2 F/G rotary rack oven, manufactured in 2019. Type designation: Rack oven CRISTAL FM2 F/G Hjdpfxez D Uxkj Aitofn Serial number: 930000083049 Date of manufacture: 07/2019 Category and gas pressure: I2L3P / 25 - 30 mbar Current: 5.8 A Gas certification number: 1312AU1466 Gas certification company: 1312 Net weight: 1100 kg Heating capacity: 77 kW Electrical power: 4 kW Flue gas outlet type: B23 Fuel: Natural gas Destination: Netherlands Voltage: 380-415 V Country of origin: France Suitable for baking trays of: 600x800 mm (WxDxH): 1950x2760x2480 mm Door opening (WxH): 800x1850 mm Price is exw Zwaagdijk NL Status: AS IS, no guarantees If you have any questions or would like more information, please feel free to send us a message or call us.

Condition: like new (used), Rotary 2 rack (racks for 18" x 30" trays) multi purpose oven / protein cooker. Previously used for cooking duck meat but can be used for fish, meat, vegetables and ready meals. Can cook with steam only, steam and elevated temperature, dry roast and bake. These are the industry standard in UK ready meals factories. Hodpfemrqqtsx Aitsfn

Condition: used, Year of construction: 2012, power: 24 kW (32.63 HP), number of chambers: 4, Professional MIWE Condo floor oven with multiple independently controllable baking levels. Equipped with stone baking surfaces, a steam function per level, and digital controls. Suitable for baking bread, rolls, pastries, and confectionery. Features a robust stainless steel construction and is known for its excellent baking results and reliability. Ideal for artisan bakeries, the food service industry, and production environments. Hodpfxjzbr E Ho Aitefn

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, power: 6 kW (8.16 HP), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, number of chambers: 2, fuel type: gas, year of last overhaul: 2026, Equipment: CE marking, We offer this Termopan TPD-123 baking oven in very good condition, manufactured in 2014. Manufacturing number: 078/14 Model: TPD-123 Control panel contract number: 66203-7 Voltage: 400 V Frequency: 50 Hz Power: 6 kW Phases: 3 Hfedpfjzmykgsx Aiton Fuel: Gas The oven is a double-chamber oven with two baking chambers and a single Weishaupt burner. The two chambers can be used simultaneously or independently, depending on the requirements, making it suitable for high-capacity production of bakery and pastry products. The offer also includes 3 tray trolleys. The trolley is designed for 60x80 or 60x40 cm trays, with two trays per row. If you have any further questions or require more information, please do not hesitate to send us a message or call us.

Condition: good (used), Lohberger cooking range, oven, water bath, bain-marie, salamander Water bath E.WS09EBM2.1 (2.3 kW) 4-burner range E-4/850 (17 kW) 2-burner range E-2/850 (6.8 kW) Oven eloma SA1 salamander (2.1 kW) Faucet Dimensions: Width: 2250 mm Depth: 850 mm Height: 750 mm Upstand: 60 mm Cooking plates: 300 x 300 mm Water bath: 510 x 610 x 210 mm You can find more new and used items in our shop! Hfjdpfxoxqyfxe Aiton International shipping costs available upon request!

Condition: excellent (used), Protein cooker direct from Meat-free factory. 6 rack capacity. Lovely condition. Hedpfx Ajt R Skmeitofn

Condition: good (used), 1 x Food engineering development incline conveyor. Hodpfjvwci Djx Aitjfn

Condition: used, Year of construction: 2021, functionality: fully functional, input voltage: 400 V, - Did you know that energy costs can be reduced by up to 40%? - The thermal oil circulates evenly through the heating radiators at temperatures up to 300°C. The heat is distributed gently and consistently over the products. - Control: PLC touchscreen control panel (including Dutch language option) with memory for 199 automatic baking programs, each with 5 phases. - Advantages: Energy-efficient, very quiet in operation, precise temperature control, and prevents products from drying out. - Heating: Connection to a central thermal oil system (no separate gas burner or flue gas system required in the bakery). - Trolley capacity: Suitable for 1 or 2 trolleys/carts (standard trolley sizes such as 600 x 800 mm or 600 x 1000 mm). - Extremely suitable for medium-sized to large bakeries. - Heating power: approx. 80 kW Hfsdpfxjz Imk Ho Aiten - Electrical connection power: approx. 4.6 kW - Electrical connection: 400V three-phase power - Control voltage: 230V - Heating: Oil-fired

Condition: like new (used), Silicone baking molds, 60x40 cm, height 5 cm. Hsdpsw R T S Tofx Aitefn Temperature resistant up to 250°C and down to -25°C.

Condition: ready for operation (used), Year of construction: 2016, functionality: fully functional, power: 9.8 kW (13.32 HP), input current: 16 A, inner dimension length: 80 mm, inner dimension width: 120 mm, inner dimension height: 16 mm, total length: 140 mm, total width: 153 mm, total height: 200 mm, overall weight: 600 kg, number of chambers: 4, actuation type: electric, fuel type: electric, Wiesheu EBO 128-S multi-deck oven Separate control for lower and upper heating elements 4 decks, deck height: 16.5 cm Hfjdpfx Ajzylhwjitsn Oven is mobile with locking mechanism Modular construction Connection: 400V, 16A-CEE plug Dimensions: 1530 x 1400 x 2167 mm (W x D x H) Used oven

Condition: good (used), 963 USED Thermo-oil bakery oven. TECHNICAL DATA: Baking surface: 12 m2 Hfodpfx Aijvb Ubmston EXTERNAL DIMENSIONS (in cm.): - height: 260, - width: 175, - length: 260 + hood 70 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices.

Condition: excellent (used), 509 USED Debag Monsun gas baking oven. INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - W: 60 - L: 120 TECHNICAL DATA: Hfjdpozugftefx Aiten - Baking surface: 6.5 m² Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) Hjdpfx Aijw Rn Euetsfn 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: good (used), 177 USED Winkler Columbus Batch Oven. TECHNICAL DATA: - Number of shelves: 5 - Baking area: 10 m² - Gas burner EXTERNAL DIMENSIONS (in cm): - Width: 152 cm, - Length: 281 cm, - Height: 236 cm. CHAMBER DIMENSIONS (in cm): - Width: 120 cm, - Depth: 160 cm. We offer devices in various technical conditions and prices: 1. Directly from the bakery. Hsdpexp Daksfx Aitefn 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: like new (used), Year of construction: 2021, functionality: fully functional, Designed for professional use and production of the highest quality cold brew beverages. Quick and efficient cold brew production and built-in double nitro cold brew distribution system. 250 liters per day = 1000 portions, which you can serve while producing more with HardTank. Patented technology lets you extract over 22% within 45 minutes. Short extraction in a closed container eliminates oxidation risk and increases shelf life. Modular design and the highest quality food-grade materials result in a machine that can work flawlessly for decades. If anything gets broken, replacement of each and every element is a child's play. An automatic cleaning program and dedicated cleaning products guarantee stability and safety throughout the production process, while also significantly reducing labor costs and water consumption. The employee's role is to grind the coffee and place it in the filtration basket. After turning it on, the device fills itself with water, starts and stops extraction, undergoes filtration, and pours the cold brew into the keg and engages the cleaning program. Hfodpfowm Enyox Aitsn All-In-One set includes: - large basket - 18l keg x2 - flow chiller - stout tap x2 - double nitrogen regulator - connection cables Technical details: – Daily output – 250 l – Extraction chamber capacity – 20 l – Filter basket capacity – 1.2 kg – Dimensions – 902 × 830 × 610 mm - Weight - 80/120 kg – Drain – drain pump

Condition: used, Double chamfering line TFA3/D/12.5 Tube facing & bevelling The MAIR TFA3/D/12.5 double chamfering line is a high-performance industrial solution designed for simultaneous facing and internal/external bevelling of steel tubes. The line is capable of processing two tubes at the same time, finishing both ends with high precision and repeatability. Engineered for demanding production environments, this chamfering line is suitable for carbon steel tubes, hot or cold rolled, pickled or zinc-aluminium coated. Thanks to its CNC-controlled chamfering units, automated tube handling and integrated chip removal and blowing systems, the MAIR TFA3/D/12.5 ensures high productivity, consistent quality and reduced manual intervention. Scope of supply The complete MAIR TFA3/D/12.5 double chamfering line is composed of: · Accumulating table for single-tube extraction via chain conveyors · Walking beam system for synchronized transport of two tubes · Two CNC chamfering machines, each equipped with: Hfjdpfx Aijyl Upvotjn - Heavy-duty welded steel frame - Double chamfering unit with servo-driven linear movement - Tube clamping devices with interchangeable jaws - Toolholder disks for facing and internal/external bevelling - Hydraulic tool locking system (Morse taper) - Centralized lubrication system - Presetting bench for toolholders - Control panel · Chip conveyors located under the machines · Driven rollways and adjustable tube clamping stations · Blowing station for internal tube cleaning with adjustable system · Set of tooling (to be confirmed) Technical data · Manufacturer: MAIR · Model: TFA3/D/12.5 · Application: Double tube facing and inside/outside bevelling · Tube diameter range: 17.2 – 89 mm (3/8" - 3") · Tube length: 4 – 12.5 m · Material: Carbon steel strip (hot rolled, cold rolled, pickled or zinc-aluminium coated) Tube diameter range: 17.2 – 89 mm (3/8" - 3") Tube length: 4 – 12.5 m Material: Carbon steel strip (hot rolled, cold rolled, pickled or zinc-aluminium coated)

Condition: excellent (used), mytron 160 K CO2 double incubator The CO2 incubator 160 / 160K provides the environmental conditions required for “in vitro” cell and tissue cultures, closely approximating the physiological values of the organism. Internal volume: approx. 160 l Weight: 70 kg Air circulation: via fan Cooling: cooling unit Temperature display: setpoint and actual value display Temperature range: 5 °C above room temperature to 70 °C Temperature range (cooled): +15 °C to 70 °C at 23 °C ambient temperature Temperature stability: +/- 0.2 K over time Humidity display: setpoint and actual value display Humidity range: >=95 % Humidity stability: +/- 2.5 % CO2 display: setpoint and actual value display CO2 range: 0 % to 20 % CO2 CO2 stability: +/- 0.2 % CO2 CO2 recovery time: 1 % CO2/min Mains connection: 230 V, 50 Hz, 2 x 8 AT Hfedoyfq U Ispfx Aitsn W x H x D = 130 x 85 x 70 cm Buy incubators and other products at a favorable price - Here you buy products from professionals for professionals - In our SHOP you will find more attractive offers.

Year of construction: 1997, condition: excellent (used), functionality: fully functional, machine/vehicle number: 13137, Capacity: approx. 50-56 kg/h (depending on the dough, filling, etc.) Overhaul year: 2026 – new electronics, housings, insulation, gas reducer, all bearings + motors are new or refurbished. Model: EWB 2/2 Two dough belts. Hfodezwmz Hspfx Aiton Set including a dough tank and pumps – stepless speed control via a frequency inverter. Power source: CNG/LPG 50 Hz, power: 5.3 kW