Used Formax Meat Processing Machine for sale (71,123)

Condition: good (used), functionality: fully functional, For sale is a trimming machine from Alexanderwerk, type: AWS 400, 400V / 16A / 0.4kW. The machine is fully functional and ready for immediate use. Cutting width approximately 39 cm. Blades are new. Inspection and test run are possible. Further information available upon request. Payment in cash or by prepayment. Dwsdpfxszcwvtj Albeb Sale only to commercial businesses. No guarantee, no warranty.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, Offered is a bacon slicer by Treif, model: FLEXON. Year of manufacture: 2015. 380 V. Completely stainless steel (V2A). The machine is fully functional and ready for immediate use. Chute size approx. 55x10x10 cm. 2 pairs of slicing grids, see photo. Dwjdpoy Dvhfefx Albob Further information upon request. Payment in cash or advance payment. Sale only to commercial buyers. No guarantee, no warranty.

Condition: refurbished (used), functionality: fully functional, warranty duration: 12 months, power: 5.5 kW (7.48 HP), pressure: 50 bar, • Large 240 liters funnel • Designed for automatic dosing, twisting and filling of various mixtures under a vacuum • Portioning is precise and varies from 5 to 10000 grams • Made of solid stainless steel construction with built-in large rotor head Dwodpjztccxofx Albob • Equipped with microcomputer control for memorizing about 80 user programs • Productivity: 3000 kg. / hour • Pressure: 55 bar • Power: 5.5 kW

Condition: refurbished (used), Year of construction: 2012, Mechanical Deboner Make: AM2C 2012 Model: 1850 Rated at 2 - 3.5 ton per hr Refurbished machine, Excellent condition Dedpfxszta Hbj Albjwb

Condition: used, Year of construction: 2009, operating hours: 4,050 h, Thermoformer Make: Multivac Model: R245 Dwedpfxozr N U Eo Albob Built 2009 Low running hours: 4050hrs from New! Ex bakery: used for flexi film on Bagels Lots of spare parts included

Condition: good (used), Parts shown by hand not come. VEMAG HP30E,2011. MULTIVAC R535, 2009. Dwodpfezn U Nyox Albeb

Condition: good (used), 1 x Deighton dual lane burger/patty former (2) Type: D-12000 Located in Melksham, Wiltshire Djdpfx Ajzr H N Tolbjwb

Condition: good (used), 1 x Deighton dual lane burger/patty former (1) Type: D-12000 Dodpfszr H Nyex Albowb Located in Melksham, Wiltshire

Condition: refurbished (used), Year of construction: 2021, HANDTMANN PVLH-228 2021 year The machine after capital renovation. Dwsdpfx Alorf S U Dsbeb All bearings and sealings in this machine are new. 3 months warranty for parts. New funnels and brake. Delivery time: 3 weeks. natural or artificial intestine kit to be agreed

Condition: like new (used), Year of construction: 2023, Operating hours: 779 Dsdpfx Aszrw H Njlbswb

Condition: excellent (used), functionality: fully functional, Kolbe MW100 meat grinder and mixer. Dwodpfxezrr Tqs Albsb

Condition: used, Band Saw Kolbe K430 The Kolbe K430 band saw is widely used not only in the meat processing industry, but also in slaughterhouses, and in the processing of poultry, fish, vegetables, fruits, vegan, vegetarian, baby food, and pet food. This model is ideal for cutting large quantities of meat, poultry, fish, vegetables, and fruit. It is suitable for processing both fresh and frozen products, including frozen blocks. The machine is equipped with safety sensors on both doors, which automatically stop the machine when either door is opened. The motor features an electric brake for enhanced operator safety. Its hygienic design allows for quick and easy cleaning, reducing downtime and saving valuable production time. The band saw is fitted with a mobile table with an adjustable portioning guide, allowing the cutting width to be adjusted continuously. The entire machine is constructed from high-quality stainless steel, ensuring durability and compliance with food industry hygiene standards. Specifications: - Cutting height: 403 mm - Cutting width: 412 mm - Working height: 880 mm - Equipped with an adjustable portioning guide Djdpfezrf Alsx Albewb - Voltage: 400 V (3 + N, 50 Hz) - Power: 2.9 kW - Weight: 305 kg Year of manufacture: 2015 Machine dimensions (W × D × H): 1,018 × 1,010 × 1,970 mm

Condition: excellent (used), Year of construction: 2019, operating hours: 40 h, functionality: fully functional, machine/vehicle number: MCH-D 150, total length: 2,000 mm, total width: 1,000 mm, total height: 1,000 mm, overall weight: 2,000 kg, input voltage: 400 V, type of input current: three-phase, power: 55 kW (74.78 HP), input current: 55 A, input frequency: 50 Hz, Equipment: documentation/manual, MICROCUTTER EMULSIFIER SUITABLE TO CREATE FINE CHOP AND EMULSIFIED MIXES : MEAT EMULSIONS SAUSAGE AND WURST EMULSIONS Dwsdpfxszrfg Re Albob LIVER PATE MARINADES AND SAUCES FRUIT AND VEGETABLE PUREE'S SOUPS

Condition: good (used), 1 x Schnitzel Press Dodpfxezq Eh Ej Albewb

Condition: excellent (used), MADO SUPRA 70 cutter (model MSM 765 SL). The cutter is equipped with an automatic discharge system, a digital variometer for speed measurement, and stepless speed adjustment for the blades up to 5,000 rpm. The machine has been serviced and is ready for immediate use. Dwedpfjzqyq Isx Albsb Investments made: • new frequency inverter • new cover • new stainless steel discharge chute • service Invoices for all installed parts and performed service work are included.

Condition: good (used), Year of construction: 2014, functionality: fully functional, machine/vehicle number: 2490214, total length: 4,800 mm, total width: 2,550 mm, total height: 2,750 mm, overall weight: 2,500 kg, input voltage: 400 V, Equipment: documentation/manual, type plate available, For sale: BIG-BOX MBB-30 Chemaxpol chamber washing machine – 2014 | Fully operational | Free delivery included I am offering for sale a BIG-BOX MBB-30 chamber washing machine manufactured by Chemaxpol, year of production 2014. The machine is in fully working order, ready for use and has been regularly maintained. It is ideal for washing Big-Box containers and other components requiring thorough cleaning in the food, agricultural, and processing industries. Specifications: • Manufacturer: Chemaxpol • Model: BIG-BOX MBB-30 • Year of production: 2014 • Condition: Used, fully operational • Complete technical and operating documentation (DTR) included. Dodpfjzqtd Iox Albewb

Condition: used, Year of construction: 2025, operating hours: 8 h, total length: 2,000 mm, total width: 3,000 mm, total height: 3,000 mm, overall weight: 1,000 kg, type of input current: three-phase, power: 2.5 kW (3.40 HP), pressure: 3 bar, compressed air connection: 3 bar, input frequency: 50 Hz, Designed to form portions of minced meat by volume - 8 portions of 1 kg + up to 100 g and feed them into molds made on a thermoforming machine. - Productivity of the machine unit: a) up to 8 cycles / min for minced pork; b) up to 8-5.4 cycles / minute on average, depending on the content of beef fat in minced meat. Total electrical power consumption - 2.5 kW. included: 1.Filler 2.Tipper option 2 position empty product Height ~ 700mm and ~1900mm 3.Screw conveyor Multivac is not included - MULTIVAC R515 bottom film - 140 microns Top film - 60 microns. Pack size - 135 x 175mm, block size 4x2 - 375 x 585 mm Length x width x height Djdpfx Aljv R Ttaobowb 2000.0 × 3000.0 × 2000.0 This will make it easier to work in production. This will increase the production capacity of minced meat.

Condition: refurbished (used), Manufacturer: CFS Model: ER600 Condition: Machine is completely overhauled by our technical staff Serial Number: 220 Stock Number: 3322 Belt width: 600 mm Belt speed: 1.5 - 15 m/min Filling level: minimal 15 litres Power: 3 x 380V, 50Hz, 0.61kW Dwjdpfx Aszcnz Holbsb Dimensions: 1400 x 900 x 1750 mm Weight: 145 kg

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. Dsdpfx Aljzqdw Sjbewb In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: new, Year of construction: 2026, total length: 600 mm, total width: 600 mm, total height: 1,400 mm, warranty duration: 12 months, overall weight: 300 kg, input voltage: 400 V, power: 1.5 kW (2.04 HP), pressure: 9.8 bar, tank capacity: 50 l, HySpriz RK50U 3-in-1 Forming System for Meat Snacks, Pet Sticks & Mini Salami without cacing| Up to 1500kg/shift Made in Ukraine. 18 month full warranty. RK50U — universal casing-free forming system for meat sticks, jerky & sausage production HydroShpriz RK50U is a powerful piston-driven filling and forming machine engineered for small and mid-size manufacturers starting production of meat sticks, salami snacks, pet food, kibbeh, fruit bars, and more. Ideal for dry-cured snacks without alginate casing. Strong, compact, and easy to operate — it’s the perfect choice to start your line and grow with Trade-In options. ⸻ Technical specifications • Drive: hydraulic piston • Piston force: 94 kN • Power: 1.5 kW, 380 V, 50 Hz • External dimensions: 1050×550×950 mm • Weight: approx. 300 kg • Material: full stainless steel, food-grade • Certification: CE certified, built for continuous 8-hour production cycles ⸻ Configuration & possibilities • Gearbox-driven filler for thick and sticky emulsions down to –2 °C • Multi-nozzle head: up to 25 lanes simultaneously • Round nozzle set: 8 mm to 22 mm for meat or fish sticks • Flat nozzle set: 25 mm to 200 mm width, 3–5 mm height — ideal for jerky/strips • Sausage stuffing set: for traditional casing sausages • Overhead tray holder: for direct forming onto drying racks • Trolley integration: fits perfectly with our 30-row drying racks (60 trays) • Integrated time-based portioning unit with ±8% accuracy • 24V remote signal: compatible with automatic clippers (PolyClip, Compa, etc.) • Optional vacuum connection: for better product density and shelf-life ⸻ Production capacity • From 20 kg to 1,600 kg per 8 hours depending on product shape, tray format and nozzle type ⸻ Availability ✔️ In stock at official distributors in: • Austria • Poland • United Kingdom • Lithuania • Australia • South Africa • United States Delivery worldwide. Training, test batch, and spare parts included. ⸻ Made in Ukraine. CE sertified industrial forming system • meat snack production • pet food production • jerky, salami, kebab machine Dsdpsmrpvyjfx Albswb • food processing equipment

Condition: excellent (used), Year of construction: 2022, functionality: fully functional, Due to a change in production, we are selling our almost new Fessmann smoking/cooking unit T3000, oil-heated Year of manufacture: 2022 Internal dimensions: 100 cm Chamber size: 198x104x102 Control system: FoodCon.2 Touch 12" Including cooling coil and cooling unit 3.3 kW Automatic pneumatic door opener Voltage: 400 V Front door hinge on the left Smoke inlet: top >> All technical details and description can be found in the attached document. The complete system package from 2022 consists of the following parts: >> including matching shredder/smoker: RR325 M Dwodpoyycgyofx Albjb suitable for beech/oak/fir wood >> including matching refrigeration dryer from Beko, model DPRA50 >> including matching refrigeration unit / outdoor installation, 3.3 kW The unit is available immediately. New price for the complete system including refrigeration unit, refrigeration dryer, and shredder/smoker: approx. €85,000. Dismantling and loading onto a forklift can be carried out by the seller. Organization of transport is the responsibility of the buyer. The unit is fully functional and in technically perfect condition. The unit can (currently) be inspected while in operation. ..... An official invoice with VAT will be issued. The price is quoted net plus VAT. The sale is exclusively to entrepreneurs within the meaning of § 14 of the German Civil Code (BGB), excluding any liability for material defects. No guarantee is given. Sold as is.

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? Dwjdpfjzpw S Tox Albjb First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: ready for operation (used), functionality: fully functional, The complete BRETINOV line organizes three key stages in the spring roll production process. It includes a wrapper softening unit, a filling dispenser, and a folding and rolling table. This ensures that each part performs a specific operation before passing the product to the next station. This configuration is suitable for Asian caterers, food processing workshops, and ready-meal manufacturers. It allows for the use of rice paper wrappers and various filling recipes. Furthermore, it improves the consistency of the dispensing, folding, and final presentation. Rice Paper Wrapper Softening First, the softening unit prepares the wrappers before dispensing. It applies water and then steam to soften each sheet. As a result, the wrapper becomes easier to fold without breaking. BRETINOV positions the steam production close to the wrapper to minimize heat loss. In addition, the system precisely regulates the water supply. This step remains essential, as a wrapper that is too dry may tear. Conversely, a wrapper that is too wet becomes difficult to handle. Consistent Filling Dispensing Next, the BRETINOV P007 dispenser places the filling onto the softened wrapper. The attached plate clearly identifies this module as a P007 dispenser, version 2, manufactured in 2024. The dispensing head uses a screw to move the mixture towards the outlet. This makes it easier to control the amount dispensed. Furthermore, BRETINOV designs this system to preserve the texture of the ingredients and minimize their crushing. Interchangeable nozzles can also adjust the shape of the dispensed filling according to the recipe. Folding and Rolling of Spring Rolls Finally, the folding table receives the filled wrapper. It helps the operator or mechanical system to fold the sides and then roll the spring roll. This step improves the shape of the product and reduces variations between pieces. Dwodpfjzpw Etjx Albsb BRETINOV also uses air blowing systems on its automatic modules. These prevent the wet wrapper from sticking during folding. Consequently, the line facilitates the production of consistent spring rolls before cooking, freezing, or packaging. A Better-Organized Production Process The three parts work in a continuous sequence. First, the softening unit softens the wrapper. Next, the dispenser places the filling. Finally, the folding table shapes the product. This organization reduces movement and repetitive gestures. Furthermore, it helps teams to better control the recipe and presentation. BRETINOV develops its lines to reduce manual operations and improve operator comfort. Technical Specifications: Manufacturer: BRETINOV Line composition: P002 softening unit, P007 version 2 dispenser, and P003 folding/rolling table P002 Softening Unit: 380 V power supply, 8 kW power, 30 L/h water consumption, automatic belt cleaning, 250 kg weight P007 Dispenser: 220 V power supply, 0.8 kW power, pneumatic power supply, 60 kg capacity, 105 kg weight, serial number S594, year 2024, CE marking P003 Folding/Rolling Table: 220 V power supply, pneumatic power supply, 100 kg weight Dimensions (L, W, H) in mm: 6600 x 1000 x 1900 EKJZH9EL

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches Dwodpjzpwu Iefx Albob The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, The Multivac C500 vacuum packaging machine packages food products in vacuum bags. Its dual-chamber design allows the operator to load one chamber while the second chamber completes the packaging cycle. This setup improves workflow continuity and reduces waiting times between cycles. The machine is suitable for meat processing plants, delicatessen shops, cheese factories, industrial kitchens, and manufacturers of ready meals. It can package fresh or processed meat cuts, processed meat products, cheeses, prepared dishes, and other products compatible with bag packaging. How does the Multivac C500 work? The operator places the product in a bag and then positions the opening on the sealing bar. They then move the tilting lid towards the loaded chamber. The pump removes the air from the bag and the chamber. When the machine reaches the programmed vacuum level, it seals the bag before gradually reintroducing air into the chamber. This process limits the amount of oxygen around the product, protecting the food from oxidation, dehydration, and external contamination. It also facilitates storage, ripening, transport, and the organization of the various production stages. However, the shelf life depends on the product, the bag, the temperature, and the hygiene regulations applied by the user. Dual chamber and bag sealing The C500 has two chambers and a moving lid. This configuration allows for quick alternation between the two work areas. The MULTIVAC documentation also indicates two sealing bars of 650 mm per chamber. The manufacturer offers several sealing systems depending on the configuration: single sealing, double sealing, or sealing with trimming of the bag excess. The machine presented should therefore be visually inspected to precisely identify the installed system. Similarly, the vacuum pump plate will confirm its model and actual capacity. Integration into a packaging line The Multivac C500 vacuum packaging machine can operate as a stand-alone machine. It can also be integrated into a line including preparation tables, conveyors, a shrink tank, or a labeling area. Vacuum packaging helps manufacturers standardize their packaging and better protect products between production and shipment. For shrink bags, a shrink tank can complement the machine to tighten the film around the product. MULTIVAC also offers several accessories to facilitate filling and handling of the bags. Technical specifications: Manufacturer and model: MULTIVAC C500 Year and machine number: 1998 – 083 Configuration: dual chamber with two sealing bars of 650 mm per chamber Power supply: 400 V – 3 phases – 50 Hz Power and current: 8.5 kW – 24 A Dwsdpfxjzpwk No Albeb QJ0DB9K7