Used Fessmann Kettle for sale (143)

Condition: excellent (used), functionality: fully functional, KARL SCHNELL | Microcutter / Vertical Process Kettle with Emulsification Function Godpfx Anoz Eu S Hsgjuh Manufacturer: Karl Schnell Type: Vertical Microcutter / Process Automaton Professional vertical microcutter from the renowned German brand Karl Schnell. The device is designed for highly efficient chopping, emulsifying, mixing, and homogenizing of various materials in meat processing, food processing, dairy, catering, and ready-meal and sauce production facilities. It operates as a closed process system, enabling the production of perfectly smooth and uniform emulsions. The design is based on a conical working tank with two simultaneously operating systems. The upper drive operates a slow-speed mixer with Teflon scrapers, which constantly scrape the product from the walls of the kettle, preventing it from sticking and ensuring even distribution of the material. At the bottom of the tank is a high-speed cutting assembly (microcutter), which is responsible for rapid mixing, grinding, and emulsifying of the raw material. The machine's operation is fully ergonomic thanks to the use of a pneumatic system for lifting the working cover, which facilitates loading and streamlines the cleaning and disinfection processes. The integrated control panel allows for independent activation of the mixer, cutting assembly, and precise water metering.

Year of construction: 2023, condition: ready for operation (used), A new belt roasting machine for nuts in the food industry is available. Fuel: diesel/electricity/gas/LPG, output: 2kW, machine dimensions X/Y/Z: approx. 3600mm/1900mm/1950mm, operating hours: 31h. Roasting capacity per hour: hazelnut kernels: 160kg, shelled peanuts: 150kg, shelled peanuts: 35kg, shelled pistachios: 90kg, sunflower seeds: 70kg, pumpkin seeds: 70kg, almonds: 120kg, cashew nuts: 150kg, chickpeas: 120kg. Including salt kettle with a capacity of 35kg and fully automatic high-pressure belt washer. Documentation available. On-site inspection is possible. Gsdpfeu Ei Utex Angouh

Condition: excellent (used), 491 USED Rego SM 4 pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 55 - L: 70 - H: 172 TECHNICAL DATA: Guodpjzrn D Ejfx Angsh - power: 1,47 kW - power supply: 400V - kettle capacity: 40L - weight: 330kg EQUIPMENT: - kettle - whisk The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: good (used), Year of construction: 2015, Metos Viking Combi 300EM Mixing Kettle Guodsyzingspfx Angoh 2015, Stainless, 300L cooking kettle, electrically heated, 41.5Kw, variable speed and temperature controls, guarded lid, tilt to discharge, 3Ph

Condition: excellent (used), 488 UŻYWANA Ubijaczka cukiernicza Rego SM 4. EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 70 - H: 171 Gedpezq Szxjfx Angouh TECHNICAL DATA: - power: 1,47 kW - power supply: 400V - kettle capacity: approx. 40 L EQUIPMENT: - 5 kettles - 3 whisks The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2016, operating hours: 50 h, condition: like new (used), functionality: fully functional, Impiantinox Easybräu SCB 500 brewing system consisting of mash/boiling kettle, lauter tun, hot water tank Agitator in the mash tun Chopper in the lauter tun Electrically or steam heated Electrical connection 40 kW Steam condenser in the boiling kettle Guodpfx Ansq H Azzjgjh Brewing volume from 3.5- 7 HL Complete internal piping with pumps, electric heating Heat exchanger for wort cooling Wort aerator

Year of construction: 1999, condition: used, 3-device compact brewhouse for 20 hl output Gedew U A T Ijpfx Angeuh Additional title: 20 hl compact brewing system Brew size: 2000 l Length: 2600 mm Width: 5000 mm Height: 4500 mm Operation / Control: Manual control with heating programme controller ‘Barbie and Kühner 7600’ l Material: stainless steel / copper Base construction: Brewing vessels mounted on frame construction Features: Mash/wort kettle, lauter tun, pre-run vessel/whirlpool, spindle station, stainless steel control cabinet with control, stainless steel frame with operating platform, stairs, piping, pumps and fittings

Year of construction: 2016, condition: ready for operation (used), A complete brewhouse including fermentation is available. Production capacity: 500l/h, space requirement X/Y: 8000mm/2000mm. 1) Brew mill, volume: 500l. 2) Mash kettle with steam or hot water, material: stainless steel, insulation: V2A. 3) Wort kettle and lauter tun with steam or hot water, material inside/outside: stainless steel/copper, without external boiler. 4) Whirlpool, material: stainless steel. 5) 2-stage plate cooler, insulation: V2A. 6) 6x cylindroconical fermentation tanks (ZKGs), volume: 1200 l, with jacket cooling. 7) Hot water generator. 8) Refrigeration system. Production capacity: 500l per 8 hours. The brewhouse is brand new and unused, but 8 years old. The brewhouse needs to be piped. Documentation available. On-site inspection is possible. Guodpfx Aju H H Hiengoh

Condition: used, 2-vessel stainless steel brewhouse (beraplan, 1997), mounted on a stainless steel frame with a work platform. The brewhouse comprises the following components: - Mash/wort kettle, steam heated, with propeller agitator, mashing nozzle, CIP head and 4 hop dosing hoppers. - Lauter tun with slotted false bottom, rake, spray heads and spent grain pump - Whirlpool as a separate stainless steel vessel (gross volume: 48 hl, manufactured by C. Gresser, 1978) - Two-stage plate heat exchanger (GEA Ecoflex) used as a wort cooler with wort aeration - Spindle station - Control console (Siemens) with buttons and screen for visualising the brewing process. - Control cabinet with S5 module and various other control and regulation elements. - Various other pipework, pumps, valves, measurement and control technology Guedpfey Tiytjx Angjh Additional title: Stainless steel brewhouse with a wort discharge capacity of 35 hl, built between Cast wort capacity: 3500 l Operation / Control: Simatic S5-100U Features: Mash tun; lauter tun; whirlpool; wort cooler; wort areation; spindle station; control console; control cabinet; various pipes, pumps, valves, measurement and control equipment

Year of construction: 2012, condition: good (used), Macintyre 750Kg Chocolate kettle Gsdpfxjv Ipd Ae Angouh 2012, 750Kgs capacity chocolate kettle, hot water jacket with electric heating system, top mounted motor 1.5Kw with agitator, side bottom discharge, with wall mounted control panel, 3Ph

Condition: excellent (used), 285 USED Hobart Pastry Beater with a capacity of 40 L. EXTERNAL DIMENSIONS (in cm): - height: 120, - width: 60, - length: 80, - kettle diameter: 40, - kettle height: 42. Guedpoyfngnefx Angoh The price is a net price WE SPEAK IN ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2016, Overview  This complete 1,500 L brewhouse system was manufactured by Spanish company Inox GC. It includes a three-vessel hot side, a 2,000 L mash/whirlpool tun, a 2,500 L lauter tun, and a 1,800 L hot water tank. The brewhouse comes with pumps, heat exchanger, CIP features, and a new AEM automatic gas burner for heating. The equipment is in good condition. Technical data - Brewhouse System – Inox GC (1,500 L) - Capacity per batch: 1,500 L - Vessels: HLT, mash/lauter tun, kettle/whirlpool - Material: AISI 304 stainless steel - Heating: Compatible with automatic gas burner - Includes: Temperature control panel, integrated pumps - Isothermal Mash & Whirlpool Tun (2,000 L) Gusdpfx Aoyb S D Nsngeh - Capacity: 2,000 L - Insulation: 50 mm rock wool - Features: Hinged lids, agitator with VFD, CIP system, PT100 probe - Isothermal Lauter Tun (2,500 L) - Capacity: 2,500 L - Features: 5° sloped bottom, 500 mm manway, German V-screen, automatic rake, CIP system - Insulated Hot Water Tank (1,800 L) - Capacity: 1,800 L - Heating: 9 kW electric element - Features: Rock wool insulation, 50 mm inlet/outlet, CIP system - Process Equipment - Wort pumps (helical & transfer) - Tubular heat exchanger (removable) - Hop filter - Automation panel with VFDs - Automatic Gas Burner – AEM GR8 PHP (2016) - Type: Circular gas burner, automatic ignition

Year of construction: 1991, condition: used, 2 vessel brewhouse, copper cladded (knock-out wort 13 hl). Both brewing vessels are constructed from stainless steel with copper cladding. The wort kettle is equipped with electrical heating mats. Alternatively the kettle could be retrofitted for heating via steam, which would be possible with relatively low additional investment. Gujdoxbn R Depfx Angeh Additional title: 13 hl knock-out wort Capacity: 13 hl/brew Duration per brew approx.: 8 h Power: approx. 34 kW (heating mats) Material: stainless steel, copper cladded Features: 1 mash-/lauter-tun, 1 wort kettle with hop strainer (electric heating, heating zones: 2 x frame, 1 x bottom), both vessels with temperature display, 2 Hilge pumps (type: Durietta I-200-5/0,25/4, (Q: 2 - 3 m³/h, H: 5.0 m)

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: SM3/101/13, year of last overhaul: 2025, warranty duration: 6 months, height adjustment type: mechanical, total length: 680 mm, total width: 690 mm, total height: 1,590 mm, empty load weight: 277 kg, Used machine Completely dismantled by bak-tec, mechanics overhauled & newly painted Electrical system newly installed by a local specialist company for control panel engineering 6 months warranty Features: + Stationary machine, mounted on a base plate, 4 holes prepared for foundation bolts + 32-liter capacity, optionally reducible to 20 liters + 2 operating modes (mixing & whipping) + With manual timer and automatic operation + With kettle lighting + With mechanical bowl height adjustment + With infinitely variable speed control and beater adjustment + Complete overhaul in our workshop to German quality standards + Only high-quality original parts installed + Machine has been final-inspected by our master baker + Supplied with operating manual Quantity/capacity information (according to manufacturer, depending on product): Dough: min. 0.5 liters / max. 6 liters Mass: min. 1 kg / max. 24 kg Cream: min. 1 kg / max. 15 kg STANDARD equipment included in price: + incl. 1x 32-liter stainless steel bowl, new + incl. 1x whisk size 3, new + incl. 1x mixing paddle size 3, new Gsdpfxsug Ud Ts Angsuh Technical data: - Motor power: 1.5 HP - Speeds: 85 - 760 rpm - Fuse protection: 16A CEE plug - Electrical connection: 400 V - 3Ph - 50Hz - Protection: 16A CEE plug - Dimensions: 690 x 680 x 1590 mm (W x D x H) - Net weight: approx. 277 kg

Condition: good (used), NNP cooking kettles Stainless, cooking and mixing system on skid, two 350L mixing tanks, with Alfa Laval GM1 centrifugal pump and Randolph 600 series peristaltic pump, jacketed tanks, adjustable temperature and variable speed pumps, 3Ph Godpfxetu N D He Angeuh

Condition: good (used), 145 USED Pastry beater, confectionery mixer. EXTERNAL DIMENSIONS (in cm): - L: 55, - H: 140, - W: 60. EQUIPMENT: - 1 kettle: depth 25, diameter 30, Gjdpfx Anjxdkhdogouh - 1 kettle: depth 30, diameter 30, - 1 whisk. - 1 hook. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2026, condition: new, Compact, mobile system for filling and capping liquid, semi-liquid and viscous products in glass jars or bottles. The machine combines a volumetric piston filler and a pneumatic capper in one workstation and is suitable for juices, purees, jams, honey and sauces. The filler can be connected directly to a kettle or tank. It supports hot filling at temperatures up to 90°C and can process products containing soft particles. After filling, Twist-Off caps are closed by the pneumatic capper, whose adjustable torque enables consistent sealing. The machine can be adjusted for different jar and bottle heights. Technical specifications • Dosing range: 50–1500 ml, depending on the selected variant • Cap type: Twist-Off (lug) caps • Operation: semi-automatic, pneumatic • Maximum filling temperature: 90°C • Product-contact material: AISI 316L stainless steel • Chassis: mobile stainless-steel trolley with lockable caster wheels Guedpfxoz Nd D Ue Angoh The hygienic stainless-steel construction is designed for food processing. Its mobile frame facilitates repositioning and provides convenient access for cleaning.

Year of construction: 1958, condition: used, Copper 4-vessel brewhouse for a production of approx. 100 hl / brew consisting of mash kettle, mash tun, lauter tun and wort kettle as well as a whirlpool. The brewhouse was rebuilt and modernized several times in the years 199 Additional title: 1958-2001 Gujdpfovcqp Nox Angjh Capacity: 100 hl/batch Features: mash tun (copper), mash kettle (stainless steel, 1977), lauter tun (copper, false bottom made of stainless steel), wort kettle (stainless steel and copper cladded) with inner cooker (modification 1999), vapor condenser (Nerb, 2001), wort cooling heat exchanger, Schmidt-Bretten, type Sigma37H Periphery: spindle station, wort pumps, cast wort pumps, warm water storage, CIP (for wort kettle), 2 tuns (caustic and acid) every with 20 hl. incl. cleaning pumps), y.o.c.: 1989

Condition: used, Additional title: Brewing vessels with copper hoods and hop dispenser, whirlpool and wort cooling Capacity: 150 hl/brew Operation / Control: ProLeit / Siemens S7 Material: brew house vessels copper-covered Features: mash/wort kettle, mash/lauter tun, hop addition, vapor condenser system, whirlpool, wort cooler, various pumps and fittings Godpfx Asvcqufjngouh

Condition: good (used), 419 USED Pastry beater, confectionery mixer. EXTERNAL DIMENSIONS (in cm): - length: 70, - height: 171, - width: 70. - kettle: 39/34. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Gusdpfx Ajzd Dk Ssngeh

Year of construction: 2006, condition: excellent (used), Dispensing hot food products is normally associated with a number of health and safety risks. These risks are minimized with a fully automated dispensing system. The controls make sure that the operator avoids any direct contact with the 90°C hot product. The automatic bag-packing unit seals the bags once they are filled. Furthermore the need for lifting products over long distances is reduced since the ready packaged dishes are transported from the filling station to the operator via a small conveyer belt. This prevents inappropriate working positions. Guedpoh A Hbxsfx Angjh HOT-FILL DOS 3 ensures uniform portions. The quantity is controlled via the touch- screen display. The display also controls how quickly the product is to be dispensed allowing for flexibility in the workflow. The fully automated HOT-FILL DOS 3 sucks the product directly from the kettle and is fitted with a temperature alarm consistently ensuring the correct temperature of the product.

Condition: new, Year of construction: 2026, functionality: fully functional, overall weight: 115 kg, power: 2.87 kW (3.90 HP), tank capacity: 15 l, Equipment: CE marking, •Cooking capacity: 3 - 12 liters •Stainless steel housing •Triple-walled stainless steel kettle •Temperature range up to 140 °C achievable •Robust agitator with stepless speed adjustment •Includes two lids Godpfxsy Rmq Do Angsuh •Includes mobile base frame (Photo shows an example model) Optional (at extra charge): - Timer (clock) - Grid or paddle agitator All prices are exclusive of VAT. Delivery: ex works Syke (shipping by freight forwarder possible at buyer’s expense) Payment: advance payment upon order We operate exclusively in accordance with our General Terms and Conditions. Subject to prior sale, technical modifications and errors reserved.

Condition: new, Year of construction: 2026, functionality: fully functional, tank capacity: 60 l, Equipment: CE marking, • Stainless steel housing • Cooking capacity: 4 - 48 liters • Manual swivel mechanism for tilting the kettle • Mobile • 2-speed • 1 timer Gsdpfx Ajy Rl H Rjngsuh Optional (at an extra cost): - Drain with shut-off valve - Reinforced drive for the agitator - Direct temperature control of the cooking medium (via digital display) - Lid with bulk material opening (Photo shows a model example) All prices are quoted excluding VAT. Delivery: ex works Syke (shipping via freight forwarder possible, costs to be borne by the customer) Payment: prepayment upon order We operate exclusively according to our General Terms and Conditions. Subject to prior sale, technical changes, and errors.

Condition: good (used), 416 USED Confectionery beater, dough machine, dough mixer. EQUIPMENT: - kettle (capacity: 40 l) - whisks The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Godpfx Ansvr Dnqjgouh ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: not inspected (used), Pouch making machine for liquids, hot or cold fill. Ideal for packing Soups, Sauces, Condiments (Ketchup, Mustard, Mayonnaise), Salad Dressing, Tomato Based Products (Pizza Sauce, Spaghetti Sauce), Liquid Eggs. Gusdjig Ht Iopfx Angsh We have two identical machines here from the same sauce factory. Many other machines including kettles, sauce coolers, glycol chillers etc.