Used Sauce Depositor for sale (149)

Condition: used, Year of construction: 2016, input voltage: 400 V, input frequency: 50 Hz, input current: 9 A, power: 4 kW (5.44 HP), We offer this used BEAR ERGO 100 planetary mixer, manufactured in 2016. BEAR ERGO 100 planetary mixing systems with accessory package and lift Complete package for food production For sale is a powerful production package consisting of two BEAR ERGO 100 planetary mixers, including extensive accessories, as well as an electric MaxiLift for ergonomic handling of the mixing bowls. Scope of delivery Planetary mixer 2 BEAR ERGO 100 planetary mixers Year of manufacture: 2016 100-liter mixing bowl volume Electric mixing bowl lift Variable speed control REMIX program memory Stainless steel design 400-volt connection, 4.0 kW drive power Accessories 10 100-liter stainless steel mixing bowls 10 mixing bowl trolleys 3 dough hooks (Bischof) 2 mixing beaters 2 scrapers Lift system Ledjzk Iwiepfx Aftjad 1 BEAR / Hovmand MaxiLift E160 Electric battery-powered lift Rotating fork with click-on system for 100-liter mixing bowls Maximum payload: 100 kg of ingredients in 100-liter mixing bowls Ergonomic lifting, transporting and emptying of mixing bowls Battery operation with integrated charger Application areas Ideally suited for: Meat and sausage production Delicatessen and convenience food production Vegetarian and vegan food Spreads and dips Baked goods and dough products Sauces, dressings and emulsions Advantages ✅ Immediately ready-to-use complete package ✅ High production capacity with 10 interchangeable mixing bowls ✅ Ergonomic mixing bowl handling with MaxiLift ✅ Proven BEAR industrial quality ✅ Hygienic stainless steel design ✅ Ideal for multiple production lines or shift operation Technical highlights BEAR ERGO 100 Mixing bowl volume: 100 liters Motor power: 4.0 kW Voltage: 400 V / 3 phases Electronic speed control Safety guard CE-compliant design Selling price Total package €39,000 net, negotiable consisting of: 2 x BEAR ERGO 100 10 x 100-liter mixing bowls with trolley 3 x dough hooks 2 x mixing beaters 2 x scrapers 1 x MaxiLift E160 with mixing bowl holder Location: Ulrichsberg, Austria Contact: Thomas Neuburger Neuburger Fleischlos GmbH Inspection and test run possible by appointment. If you have any questions or require further information, please send us a message or call us.

Condition: used, Year of construction: 2017, Overview The ALWID-SUPERIOR-16D/4SK filling machine was built in 2017 by the German manufacturer ALWID. The machine was used by a Company producing sauces in Germany. After bankruptcy, BEVMAQ took over the machine and stored it. The filler is a piston filler that can fill volumes of 0.1-1.0 l into containers made of plastic or glass. The volume to be filled can be easily adjusted. The cap is pressed on. An extension to a screw capper is possible. In addition to sauces, the machine can also be used for dressing, spirits or mayonnaise. The below-surface filling can also be used to fill products that tend to foam. Technical Details - Capacity: Laodowwq Sfopfx Aftjd 6,000 bottles per hour with 250ml bottle volume A test showed that mayonnaise can still be filled to 500ml at 6,000 bottles per hour - Working Direction: Left - Right - Number of filling stations: 16 - Number of closing elements: 4 - Siemens control - Below surface filling - Lowering and raising the filling pipe during the filling process Scope of delivery: - Filler - Capper - Cap sorting unit - Cap alimentation

Condition: used, Year of construction: 2018, Overview  The gravity filling machine is a rotating machine that works automatically and is suitable for filling bottles, cans made of zinc sheet or jars. It is used to add liquids (such as brine, oil, vinegar, sauce, sugar water, etc.) into containers filled with solids. It is also used to fill empty bottles. The filler block can be viewed at any time.  Technical details  - Number of filling places: 48  - Pitch circle diameter: 1560 mm  - Capacity (last):  - 250- 300 bottles/ min at 500ml fruit syrup. - For used twist-off cap an additional capper would have to be organized  - 160 - 200 bottles/ min at 250ml maple syrup  - Used plastic cap can be applied by installed AROL capper  - Dimensions  - Length: 3.000 mm - Width: 2.500 mm - Height: 2.500 mm - Weight: 6.500 kg   Laedpfonhikiox Aftod - Electr. characteristics - Voltage: 400 V - 50 Hz  - Auxiliary voltage: 24 V DC  - Installed power: 20 kW  Scope of delivery  - Filler | Zilli& Bellini | GD48/12 | 2018 - Capper | Arol | TSI - EURO VP - W6 | 2018

Condition: used, Year of construction: 1995, functionality: fully functional, machine/vehicle number: 18019, Manufacturer: BOILER – Peder Halvorsen A/S Type: Boiler Factory Location: Flekkefjord, Norway Ljdpfszka Tpex Aftoad Power rating: 37.5 kW Voltage: 230 V Maximum pressure: 3 kp/cm² (approximately 2.94 bar or 300 kPa) Factory/Serial number: 18019 Year of manufacture: 1995 Large industrial steam-jacketed mixing kettle, commonly used in food processing facilities. Here are the features that stand out: Central stainless-steel kettle with a hinged lid, used for cooking or heating products. Two side support columns, which likely contain the drive mechanism and support the kettle for tilting. Control panel on the left with: Temperature controller/display. Start/stop buttons. Several control switches (possibly for mixing, heating, and tilting). Steam exhaust/vent stack above the left side, suggesting steam heating. Outlet/valve connection on the front-right of the kettle for draining finished product. This type of equipment is commonly used for: Soups Sauces Jams and preserves Fruit pulps Dairy products Confectionery (caramel, syrups) Large-scale cooking of vegetables or meats

Condition: used, We offer a used KARL SCHNELL 119 FD 225 D emulsifier – an industrial machine designed for continuous cutting, emulsifying, homogenizing and grinding of food products. The machine is suitable for meat processing plants, fish processing plants, production of fillings, pâtés, sauces, pastes, delicatessen products and convenience food. The KARL SCHNELL 119 FD 225 D belongs to the FD series of inline emulsifiers. Machines of this type are used wherever a very fine, uniform and stable product structure is required. The FD series is designed for high-quality emulsification and can be adapted with suitable cutting tools and drive configurations depending on the processed product. The heart of KARL SCHNELL emulsifiers is the KS cutting system, which enables intensive product size reduction in a continuous process. Depending on the application, this type of machine can operate with different cutting tool configurations, including knife systems with perforated plates. This allows the machine to be adapted to products with different structures, viscosity and technological requirements. The inline cutter operates continuously – the product is fed into the working chamber, passes through the cutting system and is discharged as a finely cut or emulsified mass. This solution helps increase production efficiency, reduce manual work and achieve repeatable product quality in subsequent batches. Lsdpjzi U Rmsfx Aftoad The machine can be used as a standalone unit or as part of a larger technological line, for example after preliminary grinding, mixing or bowl cutting. The KARL SCHNELL 119 FD 225 D is a good solution for plants looking for an efficient inline emulsifier for industrial food production. Technical data: Manufacturer: KARL SCHNELL Model: 119 FD 225 D Machine type: emulsifier Power: 74 kW / 100 HP Power supply: 400 V Frequency: 50 Hz Motor speed: 2975 rpm Control cabinet operating voltage: 3 × 400 V / 50 Hz Control voltage: 230 V AC Construction: stainless steel Application: cutting, homogenization and emulsification of food product Main advantages: continuous inline operation high power of 74 kW motor speed 2975 rpm intensive cutting and emulsification of product possibility of obtaining a fine and homogeneous mass structure suitable for fillings, emulsions, pâtés, sauces and pastes can operate as a standalone machine or as part of a technological line solid industrial construction stainless steel construction renowned manufacturer KARL SCHNELL solution for continuous production in food processing plants

Condition: new, Product driven flow divider The filling flow divider can be used for several kind of products like meat, fish, pasta products, sauces and salads. Includes 1 nozzle per exit (round, square, triangular or rectangular) with a maximum outer diameter of 40 mm Product temperature up to ± 80 °C With universal connection With pneumatique knife 3 exits belt width 25 cm With support frame in height adjustable Ljdpfx Aozg U Eloftead New

Year of construction: 2025, condition: new, functionality: fully functional, This is the latest generation iVario Pro 2-S from the premium manufacturer Rational, model year 2025. The iVario 2-S is new, unused, an exhibition model, and comes with a 1-year manufacturer's warranty. Installation by a Rational service partner extends the warranty up to 2 years. This multifunctional tilting frying pan is equipped with the optional pressure cooking feature. The base / accessory package can be purchased for an additional cost. The list price (MSRP) for the iVario 2-S is: Net: €20,530 = Gross: €24,430. The list price (MSRP) for the base is: Net: €2,328 = Gross: €2,770.32. The list price (MSRP) for the basic accessory package is: Net: €1,002, Gross: €1,192.38. We offer special prices upon request! The unit has been inspected for functionality in our in-house workshop. You will receive an invoice with VAT shown. Service: We will gladly assist in arranging a certified Rational customer service technician nationwide. Are you looking for a specific Rational device type? Ask us, we have access to a wide range of used and new equipment. We will gladly advise you on all device types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, and Pro. Our device service for you: Up to 2 years manufacturer's warranty High-quality branded devices at fair prices Professional refurbishment / inspection & expert cleaning Tested & fully functional - or your money back Flexible shipping or self-pickup options Competent advice - before and after purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 Technical data: W x D x H: 1100 x 938 x 485 mm Power connection: V: 400 / kW: 20.5 / Hz: 50 Serial number: E11PK25078093595 Year of manufacture: 2025 Weight: 134 kg Capacity: 2 x 25 liters Servings per batch: 50-100 Condition: New, unused, fully functional Special features: iCookingSuite - intelligent cooking assistant with the 6 operating modes: meat, fish, vegetables and side dishes, egg dishes, dairy and desserts, soups and sauces, or the 5 cooking processes: boiling, frying, deep-frying, stewing, and finishing. iZoneControl: flexible division of the pan base into zones with different temperatures Low-temperature cooking (also overnight), confit, sous-vide cooking Vario Cooking Control mode: the desired result of the product is selected with a touch of a finger, e.g. from light to dark. Vario Boost: patented heating system for absolutely uniform and precise temperature transfer. Programming mode: Creation of manual programs and management of cooking processes Integrated WiFi interface, e.g. for connection to ConnectedCooking Additional information: With optional pressure cooking function Integrated hand shower with automatic retraction and spray dosage High-quality pan base Seamless with rounded corners Core temperature probe with 6 measuring points 1,200 programs with up to 12 steps each, programmable and can be named Integrated hose shower on the device, integrated water drain in the pan Temperature unit can be set in °C or °F Lasdpfx Aozg T Rmjfted Cooking pan can be tilted Lid with integrated water inlet Automatic display of service messages IPX5 splash water protection USB interface for HACCP data output and updates Shipping: Delivery or self-pickup by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to changes and errors

Condition: used, The hydraulic automatic tilting kettle with a capacity of 600 liters is designed for professional use in the food processing industry. The hydraulic tilting system ensures easy and safe emptying of the contents. The double jacket with thermal oil provides even heat distribution and precise temperature control, making it suitable for cooking, mixing, and thermal processing of soups, sauces, jams, creams, and ready meals. Manufactured from high-quality stainless steel, it ensures durability, hygiene, and long service life. Technical specifications: Hydraulic automatic tilting kettle Manufacturer: Sind With cover Double jacket- thermal oil Volume: 600 liters Ledpsyn Ikxefx Aftsad Power: 30.7kW Made out of stainless steel Machine dimensions in cm: Length: 205 Width: 158 Height: 123

Condition: good (used), Year of construction: 1998, functionality: fully functional, filling weight (min.): 250 g, filling weight (max.): 1,000 g, Equipment: documentation/manual, MIROMATIC MDA 2-1-C2 Format-independent bucket filling system General information: - Manufacturer: Miromatic - Type: MDA 2-1-C2 - Year of manufacture: 1998 - Condition: Used, good condition - Application area: Filling of thin to pasty food products into buckets and containers - Equipped with a Miromatic fruit mixing system (including pumps, valves, flow meters, etc.) Performance and container sizes - Filling range: 250 g - 1,000 g - Output: up to 1,800 kg/h - Dosing accuracy: ± 0.5 % - Format-independent transport system - Fast format change without special tools Lsdszav A Hjpfx Aftsad Equipment and functions: - Automatic bucket feed - Automatic lid feed - Product selection via stored programs - Quantity recording per container and product - Magneto-inductive flow meters with self-correction - Low-foam product filling - Hygienic stainless steel design (V2A) Hygiene equipment - Integrated CIP cleaning system - Automatic cleaning of feed tank and conveyor chain - Steam sterilization of product feed and dosing valves - Laminar flow module with HEPA filtration (cleanroom class 1000) - UVC disinfection of containers - UVC disinfection of lids Application areas The system is particularly suitable for filling: - Yogurt - Sour cream - Fresh cheese - Quark - Desserts - Fine food products - Sauces and dressings - Creamy and pasty food products

Condition: like new (used), Automatic line which has been used for producing 2 million toffee / candy apples over 6-8 week period. Complete lines available, to manufacture the toffee sauce, melt the chocolate, fire sticks into the apples and robotically dip them in sauce then flow wrap the finished product. Lasdpfxshtv Uwj Afted

Condition: not inspected (used), Pouch making machine for liquids, hot or cold fill. Ideal for packing Soups, Sauces, Condiments (Ketchup, Mustard, Mayonnaise), Salad Dressing, Tomato Based Products (Pizza Sauce, Spaghetti Sauce), Liquid Eggs. Lasdpfeig Ht Iox Aftjd We have two identical machines here from the same sauce factory. Many other machines including kettles, sauce coolers, glycol chillers etc.

Condition: excellent (used), Year of construction: 2018, 2500 litre system for cooking and cooling ready meals, soups, broths, fruit preparations, jams and marmalades, traditional and international dishes, sauces and pastes, confectionery. Installed new in 2018 at a cost of over £450,000 Laedpfxew Rn S Uo Aftod

Condition: excellent (used), Toyo Jidoki TT9-CW Rare 2 lane pouch filling and sealing machine, for tear top stand up pouches. In excellent condition direct from ultra high care factory. Perfect for packing sauces, dairy products, babyfoods, ready meals etc. Laedpfeyzi Igsx Aftsd

Condition: excellent (used), PACK’R filling machine in near new condition. Has been filling mayonnaise and various sauces into the following; 12 x 10 kg buckets per min, 18 x 5 kg buckets per min, 18 x 2.5 kg buckets per min, 25 x 5 litre Jerry cans per min, 25 x 2.27 kg Jerry cans per min, 18 x 1 litre burger van squeezies per min. Bought new in 2017, current price is approximately £450,000 Lodepgq I Depfx Aftead

Condition: used, This line was filling trays of coleslaw and potato salad. 3 lane machine with 2 x 3 head depositors. Lsdpfx Afoqpd Svstoad

Condition: good (used), Multivac thermoformer currently setup to produce ‘hotel style’ jam packs, 14g and 20g. 32 portions per cycle. Could also be used to produce ice cubes, sauce packs, ketchup, stock etc. Can also be supplied as a line with M&P 32 head filler and end of line tray wrapper if required (at extra cost). Lsdpfstp N Ddox Aftoad

Condition: good (used), Rarely available, Toyo Jidoki pouch machine direct from recently closed manufacturer of sauces, stocks and soups. Was filling these products into stand up retortable pouches. Bought new in 2007. Lajdpfxsqudivs Aftjd

Condition: good (used), R245 in lovely condition. Was packing sauces. Currently has no tooling so customer can adapt to suit their needs. Comes with frame to mount date coders on but without coders. 422mm bed width. Lajdpfx Afjq Dagbetjd

Condition: good (used), Regal Trepko rotary pot filler and sealer. Was previously used in a UK factory packing dairy products like yoghurts, cream, sauces etc. Laodpfxopgqtzo Afted

Condition: good (used), Line was filling jars with chutneys and fruit sauces. Lovely condition. Lsdpfx Afetux H Iotead

Condition: used, Gainsborough bagger and All-Fill powder depositor. Lasdpfx Aevvpphefted

Year of construction: 2013, condition: used, Herbort 159 CVM Vacuum Homogeniser – 2013 Manufacturer: Herbort Model: 159 CVM Year of construction: 2013 Machine has been recently overhauled Description High-quality Herbort 159 CVM Vacuum Homogeniser for the production of homogeneous and dispersed food products. This machine is specifically designed for mixing, dispersing and homogenising liquid to highly viscous products under vacuum, resulting in a superior product quality and extended shelf life. The vacuum system removes air and oxygen during processing, preventing foaming and oxidation while preserving flavour, colour and vitamins. Ingredients can be added directly into the vessel or through the side funnel. The product continuously circulates through the homogenising unit until the desired consistency is achieved before being discharged. This machine is equipped with a modern Siemens PLC control system, frequency-controlled drive and a climate-controlled electrical cabinet. Suitable for - Mayonnaise - Dressings - Ketchup - Sauces - Dips - Soups - Emulsions - Remoulade - Other liquid and viscous food products Technical specifications - Container capacity: 320 litres - Batch size: 200 litres - Transfer capacity: 500 L/min (water) - Homogenising unit: 11 kW - Mixing speed: 3,000 rpm - Noise level: 70 dB - Machine weight: approx. 850 kg - Vacuum mixing and homogenising system - Stainless steel construction - Siemens PLC control - Frequency inverter - Climate-controlled electrical cabinet Advantages - Vacuum processing prevents oxidation and foaming - Excellent product consistency - Gentle product handling - Hygienic stainless steel construction - Easy cleaning and maintenance - Suitable for continuous industrial food production Condition: Good used condition. Available immediately from stock at STC Food Solutions. For more information, technical details or an inspection appointment, please contact us. Manufacturer: Herbort Model: 159 CVM Year of construction: 2013 * Container capacity: 320 litres * Transfer capacity: 500 L/min (water) * Homogenising unit: 11 kW * Machine weight: approx. 850 kg Lasdpfx Aszh Um Eefted

Condition: ready for operation (used), functionality: fully functional, The SERIA 4-head filling machine automates the dosing of liquid, semi-liquid, pasty food products, or those containing inclusions. Thanks to its four synchronized filling heads, it ensures precise, homogeneous, and rapid filling of containers. This allows manufacturers to improve their production rate while reducing material losses and dosage variations. Furthermore, this system integrates a MASO SPS-2 sinusoidal volumetric pump, which is renowned in the food industry for its particularly gentle transfer. Unlike traditional pumping systems, this technology preserves the texture of sensitive products while maintaining a constant flow rate. Consequently, the machine is perfectly suited for sauces, purees, ready meals, meat preparations, catering products, fillings, and recipes containing pieces. In addition, the pump limits shear, reduces pulsations, and facilitates clean-in-place (CIP) cleaning, depending on the system configuration. Moreover, the design, entirely made of stainless steel, facilitates daily cleaning operations and meets the hygiene requirements of food processing plants. As a result, the filling machine can be easily integrated into an existing packaging line, whether for high-volume artisanal productions or automated industrial lines. It also guarantees excellent repeatability of dosages, which directly contributes to the quality of the finished products. Finally, Europ'Équipement completely reconditions this filling machine before it is offered for sale. Our technicians inspect each mechanical, hydraulic, and pneumatic component, replace worn parts when necessary, and then carry out comprehensive tests before putting the machine back into service. Thus, this SERIA 4-head filling machine represents a reliable, economical, and durable solution for modernizing a production line while controlling investment costs. Technical specifications: Manufacturer: SERIA Constructeur Lasdpfszh Hiljx Afted Machine type: Automatic 4-head food filling machine Year of manufacture: 2008 Number of filling heads: 4 Construction: Food-grade stainless steel Dosing pump: MASO Process Pumpen SPS-2 Pump technology: Sinusoidal volumetric pump with low shear Compatible with liquid, pasty, and highly viscous products Suitable for products containing pieces Consistent flow rate with low pulsation Clean-in-place (CIP) possible, depending on line configuration

Condition: like new (used), Machine ready for operation, year of manufacture 2017, and has only been used for 3 years in soup and sauce production. The machine cools products already packed in glass or plastic containers. Dimensions: Length – 10,330 mm Overall machine height – 2,078 mm Overall machine width – 4,505 mm Discharge height of containers – 1,100 mm Technical specifications: Maximum production: Plastic cup with a diameter of 95 mm and height of 116 mm, thermal cycle 52 minutes (20 minutes pre-cooling + 32 minutes cooling). Cup temperature: inlet +90°C – outlet +20°C Container/cup dimensions: Diameter 95 mm Height 116 mm Thermal cycle duration: 52 minutes (for 95 mm diameter cup) Empty machine weight: 5,100 kg Total installed power: 26 kW Voltage: 400 V Frequency: 50 Hz Air pressure: 6–8 bar Air flow: 25 Nlt/min Water flow at start-up: 3 m³/h Water flow at full operating speed: 0.2 m³/h Lsdoyl Szvjpfx Aftoad Supplied complete with operating instructions in Polish and English.

Condition: ready for operation (used), Year of construction: 2015, functionality: fully functional, total length: 1,500 mm, total width: 1,200 mm, total height: 1,700 mm, The COUDERT capping line is a complete industrial solution designed for filling, capping, and packaging liquid, semi-liquid, or pasty food products. Designed to automate several production steps within a single installation, it improves throughput, dosing accuracy, and packaging consistency while reducing manual handling. Lines of this type are used in the sauces, jams, honey, condiments, ready-made meals, dairy products, and other food preparations sectors that require precise dosing and secure sealing. This installation consists of four complementary pieces of equipment: a COUDERT pneumatic dosing unit, a capper, a steam generator, and an accumulation table. The dosing unit operates according to a volumetric principle using a syringe-type piston, ensuring excellent dosing repeatability. The containers are then transferred to the capper, which ensures consistent closure of the packages. The steam generator is used for operations requiring heat treatment of the caps, while the accumulation table streamlines production flow at the end of the line to prevent interruptions and bottlenecks. The entire line promotes continuous production, improves packaging quality, and facilitates the organization of workstations. Thanks to its industrial design, it can be easily integrated into production workshops seeking a reliable solution for automating filling and capping. Its modular architecture also facilitates cleaning and maintenance operations, meeting the requirements of the food industry. At Europ'Équipement, this line undergoes a complete technical inspection before being marketed. Each piece of equipment is inspected, refurbished if necessary, and then tested to ensure a high-performance, durable, and immediately operational solution. Technical specifications: Capping line: Manufacturer: COUDERT Type: Complete capping line Year of manufacture: 2015 Composition: Pneumatic dosing unit • Capper • Steam generator • Accumulation table Line length: 1,500 mm Width: 1,200 mm Height: 1,700 mm Pneumatic dosing unit: Volumetric operation with piston (syringe principle) Dosing chamber controlled pneumatically Product suction by pneumatic cylinder Product ejection by dosing piston Repeatable and homogeneous dosing Accumulation table: Dimensions (L × W × H): 920 × 680 × 900 mm Accumulation of packages at the end of the line Regulation of production flow Reduction of the risk of conveyor saturation Capper: Automatic closure of containers Direct integration into the packaging line Steam generator: Steam generation for capping operations requiring heat treatment Laedpfx Aju Ibb Djfted Integrated into the production line paptqncp - 8dyylcg0 - uzhbw342