Used Oase Spiral Mixer for sale (2,493)

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Hnjdpfxoz A Scwe Ap Hjt Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Extendable spiral mixer Diosna SP 160 AF Condition: inspected, cleaned, new friction disc, new V-belts, defective parts replaced, newly painted Operating hours: 13,761 h Dough capacity: 160 kg Flour capacity: 100 kg Bowl volume: 260 l Computer control Programmable recipes Two speed levels Hydraulic clamp locking Hnsdez A Sbajpfx Ap Het Friction wheel drive

Condition: used, Extendable spiral mixer Diosna SP 160 AD Dough capacity: 160 kg Flour capacity: 100 kg Hnjdpfxsz A Shto Ap Hot Bowl volume: 260 l Timer control with 2 timers Two speed levels Hydraulic clamping mechanism Friction wheel drive Includes 2 bowl carts (new)

Condition: used, Spiral mixer Diosna SP 40 D Capacity (dough): 40 kg Capacity (flour): 25 kg Hnsdpfx Apoz A R U Se Hjt Automatic timer control Two timer switches Two speed settings Reverse function Mobile with locking device

Condition: used, Kemper SPL 50 spiral mixer Hnjdpoz A Siwsfx Ap Het Dough capacity: 80 kg Flour capacity: 50 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Mobile with locking mechanism

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Hedpjz A R T Iofx Ap Hent Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Hsdpfx Aez A Sbyjp Hjnt Flour capacity: 75 kg Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Kemper SPL 75 spiral mixer Hsdpfxjz A Scks Ap Hent Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Mobile with locking mechanism

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Hjdpfsz A Sa Nox Ap Hont Flour capacity: 75 kg Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Extendable spiral mixer Diosna SP 160 AF Dough capacity: 160 kg Flour capacity: 100 kg Bowl volume: 260 l Operating hours: 12,805 h Hnodpsz A Sb Tefx Ap Hst Computer control Programmable recipes Two speed settings Hydraulic clamp locking Friction wheel drive Includes 2 bowl carts

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Two speed settings Hodpfx Aoz A R Swop Hent Reverse operation Movable with locking mechanism

Condition: used, Spiral mixer Diosna SP 180 D Hnodpfx Aoz A R S Rop Het Capacity for dough: 180 kg Capacity for flour: 110 kg Timer control system Two timers Two speed settings Reverse function Mobile with locking mechanism

Condition: used, Spiral mixer Diosna SP 160 D Hnedpfez A R T Uex Ap Hot Dough capacity: 160 kg Flour capacity: 100 kg Timer control Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Kemper SPL 75 spiral mixer Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Hnjdpjz A R Ufsfx Ap Hot Mobile with locking mechanism

Condition: used, Extendable spiral mixer Diosna SPV 120 AD Hsdpfx Apjz A Shye Hent Dough capacity: 120 kg Flour capacity: 75 kg Bowl volume: 180 l Bowl diameter: 750 mm Bowl height from the floor: 809 mm Timer control with 2 timers Two speed settings Protective cover with safety switch Clamp locking mechanism Gear drive Mobile with locking mechanism Includes 2 bowl trolleys

Condition: used, Kemper SPL 75 spiral mixer Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Hjdpfx Asz A Shgjp Hent Mobile with locking mechanism

Condition: used, Extendable spiral mixer Diosna SP 240 AD Dough capacity: 240 kg Flour capacity: 150 kg Hjdpfx Asz A Sl Sjp Hjnt Bowl volume: 355 l Timer with 2 timers Two speed levels Protective cover with safety switch Clamping lock Friction wheel drive Includes 2 bowl carts

Condition: used, Year of construction: 2012, Kemper ECO 75 spiral mixer Dough capacity: 120 kg Flour capacity: 75 kg Timer with two clocks Two speed settings Reversible bowl rotation (clockwise/counterclockwise) Mobile with locking mechanism Hnsdjz A Rzfspfx Ap Hot

Condition: used, input voltage: 380 V, total length: 1,320 mm, total width: 940 mm, total height: 830 mm, tank capacity: 250 l, overall weight: 540 kg, power: 1.5 kW (2.04 HP), Ref: SP 100 L Flour capacity: 100 kg Dough capacity: 160 kg Bowl volume: 250 L Number of speeds: 2 Tool speeds: approx. 110 / 220 rpm Spiral power: 6.5 kW Bowl power: 1.5 kW Timers: 2 Bowl rotation: right / left Controls: push buttons Dimensions: 940x1320x830mm Weight: 540 kg KEMPER SP 100 L spiral mixer – 100 kg of flour The KEMPER SP 100 L is a professional spiral mixer with a fixed bowl, designed for bakery productions requiring large-scale kneading. Its documented capacity reaches approximately 100 kg of flour for 160 kg of dough, with a bowl of approximately 250 L. This configuration makes it a suitable model for bakeries seeking high capacity while maintaining a simple workflow around an integrated bowl. Why this model stands out The SP 100 L uses the zone kneading principle developed by KEMPER. The dough is worked between the spiral and the bowl according to a geometry designed to promote homogeneous kneading while limiting its heating. The model has two speeds, with tool speeds of approximately 110 and 220 rpm, to differentiate the phases of the cycle. Two electromechanical timers allow the working times to be adjusted. The bowl rotation is reversible, to the right or left, which provides greater control during incorporation and kneading. Hnedpfx Aoz Arluop Hst Key advantages 100 kg flour capacity 160 kg dough capacity 250 L bowl Two kneading speeds Two electromechanical timers Reversible bowl rotation (right / left) Bowl and spiral made of stainless steel KEMPER zone kneading system Bowl protection with safety device Closed body facilitating routine maintenance

Condition: used, Year of construction: 2016, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Hodpoz A Sb Hjfx Ap Hsnt Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Year of construction: 2014, Spiral mixer Kemper SP 75 Year of manufacture: 2014 Hnsdpsz A Scqjfx Ap Hjt Temperature sensor PT 100 (measurement in the guide rod) Capacity in dough: 120 kg Capacity in flour: 75 kg Timer with two clocks Two speed levels Bowl rotates clockwise/counterclockwise Protective cover with safety switch Mobile with locking mechanism

Condition: used, input voltage: 380 V, total length: 1,282 mm, total width: 800 mm, total height: 1,300 mm, tank capacity: 180 l, power: 4 kW (5.44 HP), Brand: DIOSNA Flour capacity: 75 kg Dough capacity: 120 kg Hsdjz Arm Eopfx Ap Hsnt Bowl capacity: 180 L Number of speeds: 2 Number of timers: 2 Tool power: 4 / 8 kW Voltage: 380 V Frequency: 50 Hz Dimensions: 800 x 1282 x 1300 mm DIOSNA SP 120 D spiral mixer – 75 kg flour capacity The DIOSNA SP 120 D is a spiral mixer with a fixed bowl, designed for professional bakery production. Its capacity is 75 kg of flour and 120 kg of dough, with a 180 L bowl. This used unit is equipped with two speeds and two timers, a configuration suitable for organizing successive kneading cycles. Why this model stands out The SP 120 D combines a permanently installed bowl with a machine that remains mobile. The DIOSNA kneading geometry is designed to work with both small quantities and the maximum allowable load. The manufacturer targets this range in particular for wheat doughs, mixed breads, and wholemeal doughs. The D version has two kneading speeds and two timers, allowing the phases of the cycle to be linked together with automatic speed changes. Key benefits Capacity up to 75 kg of flour Up to 120 kg of dough per kneading Fixed 180 L stainless steel bowl Stainless steel kneading spiral Two speeds and two timers Bowl protection limiting flour dispersion Mobile machine despite its fixed bowl Smooth surfaces for easy cleaning Detailed technical specifications

Condition: excellent (used), 460 USED Kemper Spiral mixer. TECHNICAL DATA: - Flour capacity: 125 kg, - Dough capacity: 160 kg, - 2 speeds, - Power: 5.5 - 8.5 kW, 380 V, 3 phase. Hedpfxszlrv Ee Ap Hent EXTERNAL DIMENSIONS (in cm) - W: 140, - L: 85, - H: 148. EQUIPMENT: - 2 bowls Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: like new (used), Generally overhauled Price: 5.500EUR Spiral dough mixer Capacity: 100 kg of flour 160/180 kg of dough Diosna Container volume: 260 liters Electrical power: 380V / 50Hz / 3N/PE Two timers Two speeds Hsdpox N Ed Tefx Ap Hont Rewind option Half cover with safety switch Wheels with brakes

Condition: used, Brand: Kemper Maximum flour capacity: 125 kg Hedpfxjzzz Szo Ap Hent Maximum dough capacity: 200 kg Bowl volume: 306 L Number of speeds: 2 Number of timers: 1 Stainless steel bowl Stainless steel spiral Central kneading bar Bowl protection grid Electromechanical controls Analog timer Power supply: 380 V Increased motor power: 1.1 kW Frequency: 50 Hz Used Kemper SP125 spiral mixer – 125 kg of flour and 200 kg of dough General description The used Kemper SP125 spiral mixer is designed for bakery production that requires kneading large quantities of dough. Its capacity reaches 125 kg of flour, with a maximum load of 200 kg of dough, and a bowl of approximately 306 L. The identified unit has the designation "Type SPL" and "Größe 125" on its manufacturer's plate. It combines a stainless steel bowl and spiral with a two-speed operation. This configuration allows for distinguishing the initial mixing phase from the faster kneading phase, while maintaining a simple organization of the work cycle. Why this model stands out The Kemper SP125 primarily meets the needs of production where kneading capacity and cycle consistency are crucial. Its two speeds are complemented by two timers, allowing the working times to be organized according to the different phases of kneading. The machine also has two motorizations, according to the available data for this unit. The protection grid placed above the bowl limits access to the kneading area during operation. Its design is based on electromechanical controls and a three-phase power supply adapted to a production environment equipped for this type of equipment. Key advantages Maximum capacity of 125 kg of flour, suitable for high-volume production Maximum load of 200 kg of dough Bowl volume of approximately 306 L Two kneading speeds to differentiate work phases Two timers to organize cycle duration Stainless steel bowl and spiral Protection grid for the kneading area Two-motor configuration on this unit